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Recipes from cooking.nytimes.com

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All recipes (456)

Mushroom Risotto With Peas

If you are ever at a loss for what to make for an impromptu dinner party, especially if there will be vegetarians at the table, consider this luxurious.

12 ingredients · 6 steps · 6 servings

Ingredients include chicken, vegetable or garlic broth or stock, as needed, Salt and black pepper, extra-virgin olive oil, finely chopped onion, or 2 shallots, wild mushrooms, cleaned if necessary and torn or sliced into smaller pieces if thick…

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Lemon and Garlic Chicken With Cherry Tomatoes

This is a summery dish you can make any time of year since decent cherry tomatoes are available in the markets all year long. Boneless chicken breasts.

13 ingredients · 5 steps · 4 servings

Ingredients include extra-virgin olive oil, lemon juice, garlic cloves, chopped fresh rosemary, Salt and black pepper…

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Skillet Chicken Potpie

Using store-bought puff pastry instead of homemade pie crust for a chicken potpie might seem like cheating, but rest assured it’s for the best, adding.

14 ingredients · 9 steps · 4 servings

Ingredients include bone-in, skin-on chicken breasts or thighs, Kosher salt and freshly ground black pepper, olive oil, small carrots, thinly sliced, celery stalks, thinly sliced…

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Tuna Pasta Salad

A pasta for tuna salad lovers, this recipe combines elements of a classic deli-style tuna salad with pasta, peas and fresh green herbs. It makes for a.

12 ingredients · 4 steps · 8 servings

Ingredients include Kosher salt (such as Diamond Crystal) and black pepper, short pasta, such as small shells or elbow macaroni, mayonnaise, plain Greek yogurt, freshly squeezed lemon juice…

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Thai Basil Chicken Dumplings With Rice Paper Wrappers

Trade between China and Thailand began centuries ago and with it came the commingling of people, culture and cuisine. Here, the signature hot, sour.

18 ingredients · 8 steps · 40 servings

Ingredients include soy sauce, sugar, distilled white vinegar, bird’s-eye chiles (depending on your heat preference), thinly sliced, garlic cloves, smashed and peeled…

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Spinach Cottage Cheese Lasagna

This is a nostalgic, 1980s-crunchy-mom-style vegetarian lasagna, not an Italian purist’s one. In other words, it’s perfect for a weeknight when red.

12 ingredients · 10 steps · 6 servings

Ingredients include (10-ounce) bag frozen chopped spinach, large eggs, whole-milk (4%) cottage cheese, grated Parmesan, chopped fresh basil…

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Mapo Tofu Scramble

The bold, savory, spicy flavors of mapo tofu are paired with the creamy richness of scrambled eggs in this hearty and comforting anytime-of-day meal. The.

13 ingredients · 4 steps · 4 servings

Ingredients include canola or olive oil, ground pork or beef, ground Sichuan peppercorns or freshly ground black pepper, red-pepper flakes, (1-inch) piece ginger…

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One-Pot French Onion Rigatoni

This creamy pasta takes inspiration from French onion soup, relying on slow-caramelized onions, pasta starch and melted Gruyère to create a rich, glossy.

13 ingredients · 6 steps · 4 servings

Ingredients include unsalted butter, olive oil, large yellow onions (see Tip), Kosher salt (such as Diamond Crystal) and freshly ground black pepper, garlic cloves…

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Cold Noodle Salad With Spicy Peanut Sauce

Soba, Japanese buckwheat noodles, are ideal for salads because they taste particularly great when served cold. Crunchy vegetables are highlighted here.

17 ingredients · 6 steps · 4 servings

Ingredients include Kosher salt, soba noodles, medium zucchini or cucumber, radishes, bell pepper…

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Thai Tea Tres Leches Cake

The marquee dessert at Golden Diner, in Manhattan’s Chinatown, is a take on tres leches, a Latin American cake soaked in three kinds of milk, as the.

19 ingredients · 10 steps · 12 servings

Ingredients include Butter, for greasing the pan, cups/286 grams all-purpose flour, large egg whites, cream of tartar, plus 2 tablespoons/320 grams granulated sugar…

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One-Pot Orzo and Meatballs

Simplicity astonishes at first bite: Juicy meatballs simmer in a flame-red tomato sauce with an undercurrent of smoky depth and tender bites of orzo.

9 ingredients · 5 steps · 4 servings

Ingredients include fresh chorizo or Italian sausage, casing removed, olive oil, small yellow onion, finely diced, orzo, tomato paste…

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Slow-Cooker Salsa Verde Chicken

This spicy, saucy chicken takes almost no time to prep in the morning and only 5 minutes to finish before eating. At its simplest, the recipe is a.

13 ingredients · 2 steps · 4 servings

Ingredients include boneless, skinless chicken thighs, jarred salsa verde, (4-ounce) can chopped mild green chiles, garlic cloves, jalapeño, stemmed…

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Pozole Verde

Fresh produce and deep flavor abound in this vegetarian pozole. This easy and efficiently made soup has all the winning qualities of a salsa verde, and.

21 ingredients · 11 steps · 6 servings

Ingredients include cilantro, white onion, garlic cloves, tomatillos, large poblano chiles…

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Plum-Almond Crumble

Late-summer plums, especially the small dark purple, yellow-fleshed ones called Italian prunes, are a delight. They are handy for cakes and tarts, but.

9 ingredients · 5 steps · 6 servings

Ingredients include small purple plums, Granulated sugar, for sprinkling, cup/128 grams all-purpose flour, cup/110 grams packed light brown sugar, cup/113 grams unsalted butter, cut into pieces…

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Pasta With Spicy Sausage, Broccoli Rabe and Chickpeas

In this hearty weeknight pasta recipe, chickpeas contribute an earthy, nutty flavor to the classic combination of sausage and broccoli rabe. The addition.

11 ingredients · 7 steps · 4 servings

Ingredients include Kosher salt and black pepper, broccoli rabe or broccoli, chopped, tough stems discarded, or hearty greens like kale or escarole, shaped pasta, such as campanelle or orecchiette, olive oil, hot Italian sausage, casings removed, or sweet Italian sausage, ground pork or turkey…

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Coffee Walnut Layer Cake

This is a subtle cake: the coffee tempers the sweetness, and the buttery sweetness keeps it all mellow. Even if you don't make cakes, this one is a.

15 ingredients · 4 steps · 8 servings

Ingredients include Butter for pans, walnut pieces, plus 2 tablespoons sugar, unsalted butter at room temperature, flour…

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Sheet-Pan Gnocchi With Mushrooms and Spinach

This sheet-pan dinner is inspired by classic steakhouse sides: roasted mushrooms, creamy horseradish-mustard sauce, wilted spinach and roasted potatoes.

11 ingredients · 3 steps · 4 servings

Ingredients include mixed mushrooms, such as shiitake, oyster, maitake or cremini, trimmed and quartered, (12- to 18-ounce) package shelf-stable or refrigerated potato gnocchi, extra-virgin olive oil, scallions, cut into 1-inch lengths, large shallot…

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Creamy Tomato Spaghetti With Preserved Lemon

Something magical happens when preserved lemon and tomato are cooked together. In this quick and simple pasta, fragrant lemon permeates the tomato paste.

10 ingredients · 6 steps · 4 servings

Ingredients include Fine sea salt and black pepper, olive oil, medium yellow onion, garlic cloves, tomato paste…

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Peanut Butter Protein Granola

Peanut Butter Protein Granola: 9 ingredients and 7 cooking steps, with a link to the original recipe from cooking.nytimes.com.

9 ingredients · 7 steps

Ingredients include cup/210 grams natural peanut butter, well stirred, cup/255 grams mild honey, mild olive oil or neutral oil, large egg whites, vanilla extract…

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Cacio e Pepe

It is among the most basic, simplest pastas there is, and one of the darlings of Rome, appearing on nearly every menu. Why? Because when made right, it.

6 ingredients · 3 steps · 4 servings

Ingredients include Salt, finely grated Pecorino Romano, finely grated Parmigiano-Reggiano, ground black pepper, tonnarelli or other long pasta like linguine or spaghetti…

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Crispy Sheet-Pan Noodles With Glazed Tofu

Contrasting textures are a signature characteristic of Cantonese chow mein, in which crispy fried strands tangle with tender noodles. Here, that is.

13 ingredients · 6 steps · 4 servings

Ingredients include blocks instant ramen noodles (about 9 ounces), flavor packets discarded, sesame oil, neutral oil, such as grapeseed or vegetable, soy sauce, Kosher salt…

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Gelo di Melone (Sicilian Watermelon Pudding)

Adapted from a recipe by Fabrizia Lanza, this is a traditional Sicilian recipe for a refreshing chilled watermelon dessert, probably originally derived.

6 ingredients · 3 steps · 6 servings

Ingredients include packed cups seedless watermelon cubes, cup/100 grams sugar, more to taste, lemon juice, cup/75 grams cornstarch, cup/32 grams chopped pistachios…

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Chicken, Cucumber and Nectarine Salad

This light yet satisfying summery salad is meant to be flexible and adaptable, the kind of easy weekday recipe that helps you turn the odds and ends in.

13 ingredients · 3 steps · 4 servings

Ingredients include Champagne or white wine vinegar, honey, Dijon mustard, Kosher salt (such as Diamond Crystal) and black pepper, extra-virgin olive oil…

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