Clean recipe · skinnyfitalicious.com
Low Calorie Protein Pancakes
Low Calorie Protein Pancakes everyone will enjoy! Make the BEST low calorie protein pancakes with just 5 ingredients.
Original recipe: skinnyfitalicious.com
- Yield:
- 2 servings
- Prep:
- 5 min
- Cook:
- 8 min
- Total:
- 13 min
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Ingredients
- 8 Egg Whites
- 2 scoops Vanilla Protein Powder
- 1 Banana (mashed)
- 1/4 cup Blueberries (fresh or frozen)
- Dairy Free Milk or Regular Milk as needed
Instructions
- Whisk together the egg whites and protein powder in a large mixing bowl.
- Stir in the mashed banana and add in the blueberries. If the pancake mixture seems too thick, add a splash of milk to thin it a bit.
- Heat a non-stick pan (I use an electric griddle - it's perfect for non-stick pancakes!) or lightly spray a pan and bring to low-medium heat over the stove. If using the griddle, bring to low-medium heat as well.
- Divide the pancake mixture in half and add to the pan or griddle to make 2 pancakes. Cook about 5 minutes until bubbles form. Once the pancake has set, flip it and cook for another 2-3 minutes.
- This recipe makes two large pancakes. One serving equals one pancake. Serve with your favorite toppings!