Low Calorie Protein Pancakes
Recipe: https://recipestripper.com/recipes/bea252a7-1f6a-4c7f-87a2-c39d75076b18
Original source: https://skinnyfitalicious.com/low-calorie-protein-pancakes/
Recipe image: https://skinnyfitalicious.com/wp-content/uploads/2022/08/Healthy-Protein-Pancake-img3-1.jpg

Low Calorie Protein Pancakes everyone will enjoy! Make the BEST low calorie protein pancakes with just 5 ingredients.
Yield: 2
Prep time: PT5M
Cook time: PT8M
Total time: PT13M

Ingredients
- 8  Egg Whites
- 2 scoops Vanilla Protein Powder
- 1  Banana (mashed)
- 1/4 cup Blueberries (fresh or frozen)
- Dairy Free Milk or Regular Milk as needed

Instructions
1. Whisk together the egg whites and protein powder in a large mixing bowl.
2. Stir in the mashed banana and add in the blueberries. If the pancake mixture seems too thick, add a splash of milk to thin it a bit.
3. Heat a non-stick pan (I use an electric griddle - it's perfect for non-stick pancakes!) or lightly spray a pan and bring to low-medium heat over the stove. If using the griddle, bring to low-medium heat as well.
4. Divide the pancake mixture in half and add to the pan or griddle to make 2 pancakes. Cook about 5 minutes until bubbles form. Once the pancake has set, flip it and cook for another 2-3 minutes.
5. This recipe makes two large pancakes. One serving equals one pancake. Serve with your favorite toppings!