Complete ingredients and cooking steps, without the surrounding clutter. Each recipe links to its original source and opens in RecipeStripper’s cooking tools.
A Dan Dan Noodles recipe that's tried, true, and authentic. With this recipe, you can try out this spicy, numbing Sichuan classic at home!
24 ingredients · 6 steps · 6 servings
Ingredients include Sichuan peppercorns, cinnamon stick, star anise, oil, crushed red pepper flakes…
Sticky rice with Chinese sausage is a dim sum favorite, and really easy to make at home. You'll be delighted with this authentic Chinese sticky rice.
16 ingredients · 4 steps · 6 servings
Ingredients include uncooked sticky rice ((400g, also known as “Sweet Rice” or “Glutinous Rice”)), oyster sauce, soy sauce, dark soy sauce, sesame oil…
This green curry chicken recipe is amazingly easy––simple enough for dinner any night of the week.
14 ingredients · 4 steps · 8 servings
Ingredients include boneless skinless chicken thighs or breast ((thinly sliced)), cornstarch, water, oyster sauce, neutral oil ((such as canola, vegetable, or avocado oil…
Beef and Broccoli was one of the most popular dishes in our family’s Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and.
19 ingredients · 7 steps · 6 servings
Ingredients include flank steak ((sliced 1/4-inch or 0.6cm thick)), baking soda ((optional)), water, cornstarch, vegetable oil…
This easy egg drop soup recipe will taste just like your favorite Chinese restaurant's egg drop soup (maybe a little better). It's delicious.
10 ingredients · 4 steps · 6 servings
Ingredients include chicken stock ((about 1 liter, organic or homemade preferred!)), sesame oil, salt, sugar, white pepper…
Foolproof instructions to make sticky rice without a rice cooker or special equipment. Our method makes perfect sticky rice every time!
2 ingredients · 5 steps · 4 servings
Ingredients include sweet rice/sticky rice/glutinous rice, Water.
This cumin lamb recipe is our take on a classic dish from Xinjiang, China. It's not hard to make an authentic plate of cumin lamb in your home kitchen!
14 ingredients · 4 steps · 4 servings
Ingredients include lamb ((450g, preferably shoulder, cut into 1/2-inch by 2-inch pieces)), cumin, cornstarch, oil ((optional, if you have a fattier cut of lamb)), light soy sauce…
Mei Cai Kou Rou is a dish of braised, steamed pork belly with preserved mustard greens, and it's very high on the Chinese comfort food list!
13 ingredients · 6 steps · 6 servings
Ingredients include dried preserved mustard greens ((about 3 cups after rehydrating)), pork belly ((boneless, skin-on)), Water, ginger (about 1/8-inch thick, 2 inches long (0.3 cm thick/5cm long)), star anise…
Mango Sago is a quick, refreshing, and satisfying summer dessert popular in Asia, with juicy chunks of mango and a mango/coconut milk tapioca pudding.
5 ingredients · 5 steps · 4 servings
Ingredients include small-sized uncooked tapioca, ripe mangos, unsweetened coconut milk ((about half of a 13.5 oz./400ml can)), sweetened condensed milk ((or more to taste if you like it sweeter)), vanilla extract.
This Chinese steamed pork patty (or yook baeng) with Tianjin preserved vegetables (冬菜蒸肉饼) is a traditional, home-cooked Chinese comfort food recipe.
10 ingredients · 6 steps · 4 servings
Ingredients include dong cai ((Tianjin preserved vegetables)), ground pork ((12 ounces)), water, Shaoxing wine, light soy sauce…
This Beef Bibimbap recipe puts a Korean classic within the grasp of any home cook. Our Beef bibimbap recipe takes about 45 minutes from start to finish.
14 ingredients · 7 steps · 4 servings
Ingredients include medium grain white rice, mung bean sprouts, watercress or spinach, large carrot, garlic…
This spicy chicken stir-fry is perfection. With chicken, scallions, bamboo shoots, and a sauce that goes great over rice, you'll want to make it every.
18 ingredients · 5 steps · 4 servings
Ingredients include chicken breast ((sliced into 1/4-inch thick pieces)), water, cornstarch, oil, sesame oil…