Simmered Potatoes (Jagaimo Nikorogashi)
Simmered Potatoes is perhaps the simplest simmered dish in Japanese cooking. It is also the simplest potato dish. It requires no special techniques and.
4 ingredients · 7 steps · 4 servings
Ingredients include g/1.3lb potatoes ((note 1)), ml/10.1fl.oz dashi stock, soy sauce, sugar.