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Clean recipe · delish.com

Slow-Cooker Beef Broccoli

This slow-cooker beef & broccoli recipe takes a classic Chinese-American dish and does all the work for you, resulting in a rich and comforting meal.

Original recipe: delish.com

Yield:
4 servings
Prep:
10 min
Cook:
0 sec
Total:
4 hr 30 min
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Ingredients

  1. 1 1/2 lb. sirloin steak, thinly sliced
  2. 3 scallions, thinly sliced, plus more for garnish
  3. 2 garlic cloves, minced
  4. 3/4 c. low-sodium beef broth
  5. 1/3 c. low-sodium soy sauce
  6. 1/3 c. (71 g) packed light brown sugar
  7. 2 tbsp. toasted sesame oil
  8. 1 tbsp. sriracha
  9. 2 tbsp. cornstarch
  10. 2 c. 1" broccoli florets
  11. Toasted sesame seeds and cooked jasmine rice, for serving

Instructions

  1. In a large slow cooker, combine steak, scallions, garlic, broth, soy sauce, brown sugar, oil, and sriracha.
  2. Cover and cook on High until beef is tender and cooked through, 3 1/2 to 4 hours.
  3. Spoon a few tablespoons of slow cooker broth into a medium bowl and whisk in cornstarch. Pour into slow cooker and toss with beef until combined. Add broccoli and cook, covered, on High until broccoli is fork-tender, about 20 minutes more.
  4. Top with sesame seeds. Serve over rice.