Clean recipe · corriecooks.com
Banana Bread Without Butter
This delicious banana bread without butter gives you a flavorful and moist treat that you can feel good about eating.
Original recipe: corriecooks.com
- Yield:
- 6 servings
- Prep:
- 10 min
- Cook:
- 70 min
- Total:
- 80 min
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Ingredients
- 1/2 cup vegetable oil
- 1 cup brown sugar
- 2 eggs
- 3 bananas
- 1 cup flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 cup walnuts (chopped)
Instructions
- Combine oil and brown sugar in a bowl and beat on low speed to incorporate.
- Add eggs and continue to beat until combined. Set aside.
- Mash your bananas in a bowl and add to the egg mixture.
- Add flour, salt, baking soda, cinnamon, baking powder, vanilla, and walnuts. Stir to combine.
- Pour your batter into a greased loaf pan and bake for 65-70 minutes at 325F.
- Slice, serve, and enjoy!