Banana Bread Without Butter
Recipe: https://recipestripper.com/recipes/c97995e9-0536-4223-b91d-d7fe5d656a56
Original source: https://www.corriecooks.com/banana-bread-without-butter/?gad_source=1&gad_campaignid=24229369153&gbraid=0AAAAADtu4b0qiSzblOb3UjTXmPOHovLZd
Recipe image: https://www.corriecooks.com/wp-content/uploads/2023/06/banana-bread-without-butter.jpg

This delicious banana bread without butter gives you a flavorful and moist treat that you can feel good about eating.
Yield: 6
Prep time: PT10M
Cook time: PT70M
Total time: PT80M

Ingredients
- 1/2 cup vegetable oil
- 1 cup brown sugar
- 2  eggs
- 3  bananas
- 1 cup flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 cup walnuts (chopped)

Instructions
1. Combine oil and brown sugar in a bowl and beat on low speed to incorporate.
2. Add eggs and continue to beat until combined. Set aside.
3. Mash your bananas in a bowl and add to the egg mixture.
4. Add flour, salt, baking soda, cinnamon, baking powder, vanilla, and walnuts. Stir to combine.
5. Pour your batter into a greased loaf pan and bake for 65-70 minutes at 325F.
6. Slice, serve, and enjoy!