Clean recipe · boobtofood.com
Baby Overnight Oats
Original recipe: boobtofood.com
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Ingredients
- Use quinoa flakes for a gluten-free option
- Swap banana for mango or stewed apple
- Use breastmilk, formula, or water instead of yoghurt for younger babies
- Nut-free? Skip the seeds or use seed-only mixes like flax, chia, pumpkin
Instructions
- Basic Soaked Oats
- Add oats to a clean jar or container. Cover with filtered water and stir through the apple cider vinegar or lemon juice. Seal and soak in the fridge for at least 6–8 hours, or overnight. Store in the fridge for up to 4 days. Optional: rinse before using.
- Banana, Blueberry & Cultured Coconut Overnight Oats Combine all ingredients in a small bowl or jar. Stir to combine and serve chilled or gently warmed.