Clean recipe · dessertfortwo.com
3 ingredient Brownies
Brownies recipe with just 3 ingredients: Nutella, eggs and flour.
Original recipe: dessertfortwo.com
- Yield:
- 9 servings
- Prep:
- 5 min
- Cook:
- 25 min
- Total:
- 30 min
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Ingredients
- 1 13-ounce jar of Nutella
- 2 large eggs, at room temperature (or slightly warm)
- 3/4 cup (6 ounces) all-purpose flour
- Flaky sea salt, for topping
Instructions
- Preheat the oven to 350-degrees Fahrenehti. Either spray an 8-inch square brownie pan with cooking spray or line it with parchment paper in one direction (with enough extra on the sides to use as handles for removal)
- In a medium bowl, combine the Nutella and eggs. Beat together very well with a whisk or use an electric mixer.
- Finally, add the flour. Stir the flour very vigorously for at least 1 minute to activate the gluten.
- Scrape the mixture into the awaiting pan, and slide into the oven on the center rack. Bake for 25 minutes.
- The brownies are done when the top is shiny and crackled. Remove from the oven and let cool before slicing.