{"id":"f844730a-dd52-4e91-8251-67205e8e4a9f","url":"https://recipestripper.com/recipes/f844730a-dd52-4e91-8251-67205e8e4a9f","source_url":"https://www.delish.com/cooking/recipe-ideas/a69840019/marry-me-chicken-pizza-recipe/","title":"Marry Me Chicken Pizza","description":"This creamy, cheesy pizza is inspired by one of our most well-known and well-loved recipes: Marry Me Chicken.","servings":4,"servings_text":"4 serving(s)","prep_time":"PT10M","cook_time":"PT0S","total_time":"PT45M","ingredients":[{"text":"5 oz. sun-dried tomatoes in oil, divided","item":"sun-dried tomatoes in oil","quantity":5,"unit":"oz","preparation":"divided"},{"text":"2 tbsp. extra-virgin olive oil","item":"extra-virgin olive oil","quantity":2,"unit":"tbsp"},{"text":"3 garlic cloves, minced","item":"garlic cloves","quantity":3,"preparation":"minced"},{"text":"1 tsp. kosher salt, divided","item":"kosher salt","quantity":1,"unit":"tsp","preparation":"divided"},{"text":"1 c. heavy cream","item":"heavy cream","quantity":1,"unit":"cup"},{"text":"2 tbsp. finely chopped fresh basil leaves, plus more for serving","item":"finely chopped fresh basil leaves","quantity":2,"unit":"tbsp","preparation":"plus more for serving"},{"text":"2 tsp. finely chopped fresh thyme leaves","item":"finely chopped fresh thyme leaves","quantity":2,"unit":"tsp"},{"text":"1/4 tsp. crushed red pepper flakes","item":"crushed red pepper flakes","quantity":0.25,"unit":"tsp"},{"text":"1 oz. Parmesan, finely grated (about 1/2 cup), plus more for sprinkling","item":"Parmesan, finely grated (about 1/2 cup)","quantity":1,"unit":"oz","preparation":"plus more for sprinkling"},{"text":"16 oz. store-bought or homemade pizza dough","item":"store-bought or homemade pizza dough","quantity":16,"unit":"oz"},{"text":"2 oz. mozzarella, shredded","item":"mozzarella","quantity":2,"unit":"oz","preparation":"shredded"},{"text":"4 oz. rotisserie chicken, shredded","item":"rotisserie chicken","quantity":4,"unit":"oz","preparation":"shredded"}],"instructions":[{"number":1,"text":"Arrange a rack in lower third of oven; preheat to to 550°. Finely chop 4 oz. tomatoes. Slice remaining 1 oz. tomato into bite-sized pieces; set aside for serving."},{"number":2,"text":"In a large skillet over medium heat, heat oil. Add chopped tomatoes and garlic, stirring, just until garlic softens and tomatoes start to break down, about 3 minutes; season with 1/2 tsp. salt."},{"number":3,"text":"Add cream, basil, thyme, and red pepper flakes. Bring to a simmer and cook, stirring occasionally and reducing heat to medium-low if sauce starts boiling, until reduced, thickened, and coats the back of the spoon, 5 to 6 minutes. Remove from heat and stir in Parmesan until smooth. Let cool slightly."},{"number":4,"text":"Stretch dough into a 12\"- to 14\"-diameter round and place on a round pizza pan or large baking sheet. Spread cooled sauce evenly over dough, leaving a 1/2\" to 1\" border. Sprinkle mozzarella over, then top with chicken."},{"number":5,"text":"Bake pizza until bottom and edges are golden brown, about 5 minutes."},{"number":6,"text":"Top with reserved sliced tomatoes and more basil and Parmesan."}],"date_published":"2026-10-30T00:06:54.956239+00:00","date_modified":"2026-10-30T00:06:54.956239+00:00"}