Sumac Marinated Onions
Recipe: https://recipestripper.com/recipes/f63007e6-fb01-4825-858a-85211e458167
Original source: https://somethingnutritiousblog.com/sumac-marinated-onions/
Recipe image: https://somethingnutritiousblog.com/wp-content/uploads/2023/09/12943679-3CD4-4068-B375-E5D189B82254-scaled-1.jpeg
Yield: 6
Prep time: PT5M
Total time: PT5M

Ingredients
- 2 small red onions
- 1/4 cup olive oil
- 1  lemon, juiced
- 1 tbsp sumac
- 1/2 tsp salt
- 1 handful parsley, chopped

Instructions
1. Cut the onions in half then slice thinly.
2. Add the onions to a bowl with the sumac and toss together with your hands to make sure everything is coated evenly. Add in the olive oil, lemon juice, salt and parsley and toss to combine.
3. Refrigerate for at least 30 minutes-1 hour before serving.
4. Keep refrigerated for up to 4 days.