{"id":"eeb8d0df-e08d-455d-95c6-0364b96c857f","url":"https://recipestripper.com/recipes/eeb8d0df-e08d-455d-95c6-0364b96c857f","source_url":"https://www.askchefdennis.com/heath-bar-cookies-recipe/","title":"Heath Bar Cookies Recipe","description":"Heath bar cookies are one of my all-time favorite cookies. With their rich, buttery flavor, gooey caramel undertones, and satisfying crunch of toffee, these delicious cookies are guaranteed to become your new favorite sweet treat.","servings":25,"servings_text":"25","prep_time":"PT10M","cook_time":"PT10M","total_time":"PT20M","image_url":"https://www.askchefdennis.com/wp-content/uploads/2023/08/Heath-Cookies-close-up.jpg","ingredients":[{"text":"½ cup unsalted butter (barely softened: 8 tablespoons = 4 ounces)","item":"unsalted butter","quantity":0.5,"unit":"cup","preparation":"barely softened: 8 tablespoons = 4 ounces"},{"text":"¾ cup light brown sugar","item":"light brown sugar","quantity":0.75,"unit":"cup"},{"text":"¼ cup granulated sugar","item":"granulated sugar","quantity":0.25,"unit":"cup"},{"text":"1 large egg","item":"large egg","quantity":1},{"text":"1 tsp vanilla extract","item":"vanilla extract","quantity":1,"unit":"tsp"},{"text":"2 cups all purpose flour","item":"all purpose flour","quantity":2,"unit":"cup"},{"text":"1 tsp baking powder","item":"baking powder","quantity":1,"unit":"tsp"},{"text":"½ tsp baking soda","item":"baking soda","quantity":0.5,"unit":"tsp"},{"text":"1 cup Heath bits (You can also use Heath bars, or Skor bars, chopped into small pieces (or Heath English Toffee Bits).)","item":"Heath bits (You can also use Heath bars, or Skor bars","quantity":1,"unit":"cup","preparation":"chopped into small pieces (or Heath English Toffee Bits).)"}],"instructions":[{"number":1,"text":"Preheat your oven to 350℉  and line a cookie sheet with parchment paper."},{"number":2,"text":"Add the butter and sugars to the bowl of a stand mixer or large bowl, using an electric mixer, and cream the ingredients for 3-4 minutes until light and fluffy.Scrape the sides and bottom of the bowl as needed."},{"number":3,"text":"Add the egg and vanilla to the creamed mixture and mix until fully combined."},{"number":4,"text":"Add the flour, baking powder, and baking soda, to a small bowl, and whisk to combine, then add it to the mixture and mix just enough to combine."},{"number":5,"text":"Add the heath bar bits and fold them into the cookie batter."},{"number":6,"text":"Scoop out the dough (about 2 tablespoons per cookie) and place it on the prepared parchment-lined cookie sheet.  Repeat the process until all the cookie dough has been used."},{"number":7,"text":"Place the cookies on the middle shelf of the preheated oven and bake for 10-12 minutes."},{"number":8,"text":"Remove the cookies from the oven and allow them to cool on the pan for 2-3 minutes before moving them to a cooling rack to finish cooling."}],"date_published":"2026-10-30T00:09:05.200692+00:00","date_modified":"2026-10-30T00:09:05.200692+00:00"}