{"id":"ee11258d-174b-472b-ba4b-2c5f42346045","url":"https://recipestripper.com/recipes/ee11258d-174b-472b-ba4b-2c5f42346045","source_url":"https://www.bonappetit.com/recipe/spicy-pork-and-refried-bean-soup?srsltid=AU7gw4WU1fy0BMeyN25SLkr6zQRSlJVgPoZEOeN_SGPjX25wM0U34z3_","title":"Spicy Pork and Refried Bean Soup","description":"A can of refried beans disappears into the broth of this simple soup, adding body and luscious texture, while chipotle chiles in adobo add smoky heat.","servings":4,"servings_text":"4–6 Servings","total_time":"35 minutes","image_url":"https://assets.bonappetit.com/photos/67a4f866603ccd74e7f6337f/16:9/w_3488,h_1962,c_limit/20241126_01_Pork%20and%20Refried%20Bean%20Soup_012_LR.jpg","ingredients":[{"text":"2 Tbsp. extra-virgin olive oil","item":"extra-virgin olive oil","quantity":2,"unit":"tbsp"},{"text":"1 medium onion, finely chopped","item":"medium onion","quantity":1,"preparation":"finely chopped"},{"text":"3 garlic cloves, thinly sliced","item":"garlic cloves","quantity":3,"preparation":"thinly sliced"},{"text":"1 lb. ground pork","item":"ground pork","quantity":1,"unit":"lb"},{"text":"1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt","item":"Diamond Crystal or 1/2 tsp. Morton kosher salt","quantity":1,"unit":"tsp"},{"text":"1 tsp. dried oregano","item":"dried oregano","quantity":1,"unit":"tsp"},{"text":"1 tsp. ground cumin","item":"ground cumin","quantity":1,"unit":"tsp"},{"text":"½ tsp. ground coriander","item":"ground coriander","quantity":0.5,"unit":"tsp"},{"text":"3–5 chipotle chiles in adobo, finely chopped, plus 3 Tbsp. adobo\nsauce","item":"chipotle chiles in adobo, finely chopped, plus 3 Tbsp. adobo sauce","quantity":3,"quantity_max":5},{"text":"1 16-oz. can refried beans","item":"16-oz. can refried beans","quantity":1},{"text":"4 cups low-sodium chicken broth","item":"low-sodium chicken broth","quantity":4,"unit":"cup"},{"text":"Cotija cheese, thinly sliced radishes, cilantro leaves with\ntender stems, (for serving)","item":"Cotija cheese, thinly sliced radishes, cilantro leaves with tender stems,","preparation":"for serving"},{"text":"Freshly ground pepper","item":"Freshly ground pepper"},{"text":"Lime wedges (for serving)","item":"Lime wedges","preparation":"for serving"}],"instructions":[{"number":1,"text":"Heat 2 Tbsp. extra-virgin olive oil in a medium heavy pot over medium-high. Cook 1 medium onion, finely chopped, and 3 garlic cloves, thinly sliced, stirring occasionally, until slightly softened, about 4 minutes. Add 1 lb. ground pork, 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, 1 tsp. dried oregano, 1 tsp. ground cumin, and ½ tsp. ground coriander; cook, stirring and breaking up meat into small pieces, until spices are incorporated, about 2 minutes."},{"number":2,"text":"Add 3–5 chipotle chiles in adobo, finely chopped, according to preference and 3 Tbsp. adobo sauce; cook, stirring often, until pork is mostly cooked through, 1–2 minutes. Add one 16-oz. can refried beans and 4 cups low-sodium chicken broth; stir, mashing beans as needed to incorporate into broth. Bring to a boil, then reduce heat and simmer until broth is slightly thickened, 8–10 minutes."},{"number":3,"text":"Ladle soup into bowls and top with cotija cheese, thinly sliced radishes, and cilantro leaves with tender stems; season with freshly ground pepper. Serve with lime wedges."}],"date_published":"2026-10-29T23:58:53.6455+00:00","date_modified":"2026-10-29T23:58:53.6455+00:00"}