{"id":"e9ee78a5-27e6-42ac-a740-9fe4e5079738","url":"https://recipestripper.com/recipes/e9ee78a5-27e6-42ac-a740-9fe4e5079738","source_url":"https://30seconds.com/food/tip/71434/Easy-Cheesesteak-Potato-Casserole-Recipe-Is-a-High-Protein-Dinner-Winner","title":"Cheesesteak Potato Casserole Recipe","servings":12,"servings_text":"12","prep_time":"PT10M","cook_time":"PT35M","total_time":"PT45M","image_url":"https://i.imgur.com/CQtgDIR.jpeg","ingredients":[{"text":"1 1/2 pounds ground beef","item":"ground beef","quantity":1.5,"unit":"lb"},{"text":"1 red bell pepper, chopped","item":"red bell pepper","quantity":1,"preparation":"chopped"},{"text":"1 green bell pepper, chopped","item":"green bell pepper","quantity":1,"preparation":"chopped"},{"text":"1 onion, chopped","item":"onion","quantity":1,"preparation":"chopped"},{"text":"4 – 5 cloves garlic, minced","item":"garlic","quantity":4,"quantity_max":5,"unit":"clove","preparation":"minced"},{"text":"1 – 2 teaspoons steak seasoning","item":"steak seasoning","quantity":1,"quantity_max":2,"unit":"tsp"},{"text":"2 tablespoons Worcestershire sauce","item":"Worcestershire sauce","quantity":2,"unit":"tbsp"},{"text":"28 ounces (1 bag) frozen O’Brien hash brown potatoes","item":"frozen O’Brien hash brown potatoes","quantity":28,"unit":"oz","metric_alternate":{"quantity":1,"unit":"bag"}},{"text":"10.5 ounces (1 can) cheddar cheese soup","item":"cheddar cheese soup","quantity":10.5,"unit":"oz","metric_alternate":{"quantity":1,"unit":"can"}},{"text":"1/2 cup sour cream","item":"sour cream","quantity":0.5,"unit":"cup"},{"text":"2 cups shredded provolone cheese (divided)","item":"shredded provolone cheese","quantity":2,"unit":"cup","preparation":"divided"}],"instructions":[{"number":1,"text":"Cook the ground beef, onion and bell peppers in a skillet until meat is cooked through, about 5 minutes. Season with salt and black pepper."},{"number":2,"text":"Add the garlic and cook 30 seconds. Add the steak seasoning and Worcestershire sauce. Stir to combine."},{"number":3,"text":"Add the hash brown potatoes, cheddar cheese soup, sour cream and 1 1/2 cups of the provolone cheese. Season with salt and black pepper. Pour into a 13x9-inch baking pan. Bake in a preheated 350-degree F oven for 30 minutes."},{"number":4,"text":"Top with the remaining provolone cheese. Bake about 5 to 10 minutes more."}],"date_published":"2026-10-30T21:04:20.506017+00:00","date_modified":"2026-10-30T21:04:20.506017+00:00"}