Clean recipe · foodfaithfitness.com
Cheese Sauce Recipe
Stir up this rich, sharp cheddar Cheese Sauce recipe in just 11 minutes. Creamy, smooth, & perfect for pasta, nachos, or dipping.
Original recipe: foodfaithfitness.com
- Yield:
- 4 servings
- Prep:
- 5 min
- Cook:
- 6 min
- Total:
- 11 min
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Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 1 1/2 cups shredded sharp cheddar cheese
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Melt the butter in a saucepan over medium heat. Add the flour and whisk until smooth, cooking for about 1 minute.
- Gradually add the milk, whisking continuously to prevent lumps. Cook until the mixture thickens, about 5 minutes.
- Reduce the heat to low and stir in the shredded cheddar cheese until melted and smooth. Season with salt and pepper to taste.