{"id":"d944310e-0739-4462-876a-ae6eef6a773a","url":"https://recipestripper.com/recipes/d944310e-0739-4462-876a-ae6eef6a773a","source_url":"https://thebalancednutritionist.com/spicy-chicken-noodle-soup/","title":"Spicy Chicken Noodle Soup","description":"This Spicy Chicken Noodle Soup has tender chicken, egg noodles, vegetables, fresh ginger, lemon, and sriracha in a warm, savory broth. It’s ready in about 35 minutes, and the spice level is easy to adjust to taste.","servings":6,"servings_text":"6","prep_time":"PT5M","cook_time":"PT30M","total_time":"PT35M","image_url":"https://thebalancednutritionist.com/wp-content/uploads/2024/10/spicy-chicken-noodle-soup.jpg","ingredients":[{"text":"1 tbsp olive oil","item":"olive oil","quantity":1,"unit":"tbsp"},{"text":"1 yellow onion (diced)","item":"yellow onion","quantity":1,"preparation":"diced"},{"text":"3 carrots (peeled and diced)","item":"carrots","quantity":3,"preparation":"peeled and diced"},{"text":"2 celery stalks (diced)","item":"celery stalks","quantity":2,"preparation":"diced"},{"text":"4 garlic cloves (minced)","item":"garlic cloves","quantity":4,"preparation":"minced"},{"text":"1 tbsp ginger (grated with a microplane or finely minced)","item":"ginger","quantity":1,"unit":"tbsp","preparation":"grated with a microplane or finely minced"},{"text":"6 cups low sodium chicken broth","item":"low sodium chicken broth","quantity":6,"unit":"cup"},{"text":"2 bay leaves","item":"bay leaves","quantity":2},{"text":"1 lb boneless skinless chicken breasts or thighs (cut into quarters)","item":"boneless skinless chicken breasts or thighs","quantity":1,"unit":"lb","preparation":"cut into quarters"},{"text":"1 cup wide egg noodles (or any other noodle you like)","item":"wide egg noodles","quantity":1,"unit":"cup","preparation":"or any other noodle you like"},{"text":"1/2-3/4 tsp salt (adjust based on how salty your chicken broth is)","item":"salt","quantity":0.5,"quantity_max":0.75,"unit":"tsp","preparation":"adjust based on how salty your chicken broth is"},{"text":"1/4 tsp black pepper","item":"black pepper","quantity":0.25,"unit":"tsp"},{"text":"3 tbsp lemon juice","item":"lemon juice","quantity":3,"unit":"tbsp"},{"text":"2-4 tbsp sriracha (more to taste)","item":"sriracha","quantity":2,"quantity_max":4,"unit":"tbsp","preparation":"more to taste"}],"instructions":[{"number":1,"text":"Heat a large pot or Dutch oven over medium heat, add olive oil. Saute the onion, carrots and celery for 3-4 mins."},{"number":2,"text":"Add the garlic and ginger to the pot and cook until fragrant 1-2 mins."},{"number":3,"text":"Add broth, bay leaves, chicken, salt and pepper to the pot. Bring to a boil then reduce heat and simmer for 10-15 minutes until the chicken is cooked through.  Remove the chicken and shred, add back to pot."},{"number":4,"text":"Add the pasta to the pot and cook according to the package recommendations or until pasta is tender."},{"number":5,"text":"Remove the pot from the heat, stir in lemon juice and hot sauce."},{"number":6,"text":"Add additional lemon juice, hot sauce, and salt and pepper to taste."}],"date_published":"2026-10-29T23:58:48.960327+00:00","date_modified":"2026-10-29T23:58:48.960327+00:00"}