{"id":"d6c65c38-c859-4c1e-a5ce-fab644826e82","url":"https://recipestripper.com/recipes/d6c65c38-c859-4c1e-a5ce-fab644826e82","source_url":"https://www.thecomfortofcooking.com/10-minute-ramen-noodles/","title":"10-Minute Saucy Ramen Noodles","servings":4,"servings_text":"4","prep_time":"PT10M","cook_time":"PT10M","total_time":"PT20M","image_url":"https://www.thecomfortofcooking.com/wp-content/uploads/2021/09/10_Minute_Saucy_Ramen_Noodles-4.jpg","ingredients":[{"text":"2 3-oz. packages dry ramen noodles","item":"3-oz. packages dry ramen noodles","quantity":2},{"text":"2 Tbsp. cornstarch","item":"cornstarch","quantity":2,"unit":"tbsp"},{"text":"2 Tbsp. water","item":"water","quantity":2,"unit":"tbsp"},{"text":"1 cup water","item":"water","quantity":1,"unit":"cup"},{"text":"6 Tbsp. soy sauce","item":"soy sauce","quantity":6,"unit":"tbsp"},{"text":"2 Tbsp. maple syrup","item":"maple syrup","quantity":2,"unit":"tbsp"},{"text":"2 Tbsp. rice vinegar","item":"rice vinegar","quantity":2,"unit":"tbsp"},{"text":"1 Tbsp. toasted sesame oil","item":"toasted sesame oil","quantity":1,"unit":"tbsp"},{"text":"1/2 Tbsp. chili garlic sauce","item":"chili garlic sauce","quantity":0.5,"unit":"tbsp"},{"text":"1/4 tsp. crushed red pepper flakes (or, to taste)","item":"crushed red pepper flakes","quantity":0.25,"unit":"tsp","preparation":"or, to taste"},{"text":"2 cloves garlic (minced)","item":"garlic","quantity":2,"unit":"clove","preparation":"minced"},{"text":"Chopped scallions","item":"Chopped scallions"},{"text":"Sesame seeds","item":"Sesame seeds"}],"instructions":[{"number":1,"text":"Unwrap ramen noodles and discard seasoning packet; set aside."},{"number":2,"text":"In a small bowl, mix cornstarch and 2 Tbsp. water; set aside."},{"number":3,"text":"In a small pot, whisk all sauce ingredients together. Bring to a boil, then reduce heat to low. Stir in cornstarch-water mixture. Simmer and stir until thickened, 2-3 minutes. Mixture should coat the back of a spoon. Feel free to adjust seasonings to your preference. Remove from heat and cover; set aside."},{"number":4,"text":"In a medium pot set to high heat, boil 6 cups water. Stir in ramen noodles. Cook noodles for about 2 minutes, until still chewy. They will continue cooking in the sauce once combined."},{"number":5,"text":"Drain noodles and return to pot. Pour sauce over noodles and mix to coat well."},{"number":6,"text":"Set pot to medium-high heat and cook noodles in sauce, until sauce is slightly absorbed and noodles are tender, about 3 minutes."},{"number":7,"text":"Garnish with sesame seeds and chopped scallions, if desired."},{"number":8,"text":"Serve hot and enjoy!"}],"date_published":"2026-10-30T16:50:29.159748+00:00","date_modified":"2026-10-30T16:50:29.159748+00:00"}