{"id":"d5c55351-a919-4365-a8d7-3acc3fdf2c61","url":"https://recipestripper.com/recipes/d5c55351-a919-4365-a8d7-3acc3fdf2c61","source_url":"https://brokenovenbaking.com/easy-blueberry-cheese-puff-pastry/","title":"Easy Blueberry Cheese Puff Pastry","description":"You'll love this easy and delicious Blueberry Cheese Puff Pastry recipe for brunch! Sweet cheese filling and fresh blueberries on store-bought puff pastry.","servings":6,"servings_text":"6","prep_time":"PT20M","cook_time":"PT15M","total_time":"PT35M","image_url":"https://brokenovenbaking.com/wp-content/uploads/2024/03/blueberry-cheese-danish-pastries-12.jpg","ingredients":[{"text":"1 sheet puff pastry (store-bought or homemade)","item":"sheet puff pastry","quantity":1,"preparation":"store-bought or homemade"},{"text":"4 ounces Lifeway Farmer Cheese (room temperature)","item":"Lifeway Farmer Cheese","quantity":4,"unit":"oz","preparation":"room temperature"},{"text":"1 tablespoon powdered sugar","item":"powdered sugar","quantity":1,"unit":"tbsp"},{"text":"¼ teaspoon vanilla extract","item":"vanilla extract","quantity":0.25,"unit":"tsp"},{"text":"½ cup blueberries","item":"blueberries","quantity":0.5,"unit":"cup"},{"text":"1 large egg","item":"large egg","quantity":1}],"instructions":[{"number":1,"text":"Thaw the sheet of puff pastry according to the package's instructions."},{"number":2,"text":"Preheat oven to 395°F and line a baking sheet with parchment paper."},{"number":3,"text":"Mix together the farmer cheese, powdered sugar, and vanilla extract really well."},{"number":4,"text":"Using a rolling pin, gently roll out the pastry sheet to about 9x11 inches on top of the parchment paper.Cut it into 6 equal rectangles and spread them out so they're about 2 inches apart.Lightly score smaller rectangles about ¼ inch inside of each pastry (do not cut all the way through)."},{"number":5,"text":"Spread cheese filling over the inner rectangles and then top with a single layer of blueberries."},{"number":6,"text":"Stir the egg in a small bowl and then brush it over the outer edges of the pastries."},{"number":7,"text":"Bake on the middle rack until the edges are golden (about 15-20 minutes)."},{"number":8,"text":"Let them cool for 5-10 minutes. Sprinkle with extra powdered sugar and enjoy!"}],"date_published":"2026-10-30T23:50:29.428132+00:00","date_modified":"2026-10-30T23:50:29.428132+00:00"}