{"id":"d19b1954-55fb-49a2-b919-b2fd9f0571aa","url":"https://recipestripper.com/recipes/d19b1954-55fb-49a2-b919-b2fd9f0571aa","source_url":"https://www.halfbakedharvest.com/green-chile-chicken/","title":"One Skillet Cheesy Green Chile Chicken","description":"Simple One Skillet Cheesy Green Chile Chicken: delicious saucy cheesy chicken that&#039;s all made in one pan, is no fuss, and is so quick and easy!","servings":4,"servings_text":"4","prep_time":"PT15M","cook_time":"PT20M","total_time":"PT40M","image_url":"https://www.halfbakedharvest.com/wp-content/uploads/2022/04/One-Skillet-Cheesy-Green-Chile-Chicken-1.jpg","ingredients":[{"text":"4 boneless skinless chicken breasts","item":"boneless skinless chicken breasts","quantity":4},{"text":"2 ounces cream cheese, at room temperature","item":"cream cheese","quantity":2,"unit":"oz","preparation":"at room temperature"},{"text":"4 slices pepperjack cheese","item":"pepperjack cheese","quantity":4,"unit":"slice"},{"text":"2 poblano peppers, sliced","item":"poblano peppers","quantity":2,"preparation":"sliced"},{"text":"1 yellow onion, chopped or sliced","item":"yellow onion","quantity":1,"preparation":"chopped or sliced"},{"text":"1 teaspoon chili powder","item":"chili powder","quantity":1,"unit":"tsp"},{"text":"1 teaspoon smoked paprika","item":"smoked paprika","quantity":1,"unit":"tsp"},{"text":"1 teaspoon garlic powder","item":"garlic powder","quantity":1,"unit":"tsp"},{"text":"kosher salt and black pepper","item":"kosher salt and black pepper"},{"text":"2 tablespoons extra virgin olive oil","item":"extra virgin olive oil","quantity":2,"unit":"tbsp"},{"text":"1 jar salsa verde","item":"salsa verde","quantity":1,"unit":"jar"},{"text":"fresh cilantro and limes for serving","item":"fresh cilantro and limes for serving"}],"instructions":[{"number":1,"text":"Preheat the oven to 425° F"},{"number":2,"text":"Slice the chicken through the middle horizontally to within a 1/2 inch of the other side. Open the 2 sides and spread them out like an open book. Spread the cream cheese on 1 side of the chicken, then add the pepper jack and a few poblano pepper slices. Fold the other side of the chicken over the peppers/cheese, like a book, to enclose the filling. Place the chicken in the skillet or baking dish. Rub with olive oil"},{"number":3,"text":"In a small bowl combine the chili powder, paprika, garlic powder, salt and pepper. Rub the seasonings all over the chicken"},{"number":4,"text":"Sprinkle the remaining poblano peppers and onions around the chicken. Drizzle everything with olive oil, then pour over the salsa verde. Bake 20-25 minutes, until the chicken is cooked through. Serve with fresh cilantro and limes"}],"date_published":"2026-10-30T05:55:30.037813+00:00","date_modified":"2026-10-30T05:55:30.037813+00:00"}