{"id":"cf99f8ab-b23f-4f5e-9410-9ec655b5c4cf","url":"https://recipestripper.com/recipes/cf99f8ab-b23f-4f5e-9410-9ec655b5c4cf","source_url":"https://www.allrecipes.com/recipe/51535/fresh-southern-peach-cobbler/","title":"Fresh Southern Peach Cobbler","description":"\"I've been experimenting with cobbler for some time and this recipe is the final result. Loved by all. Use fresh Georgia peaches, of course!\"","servings":4,"servings_text":"4","prep_time":"PT20M","cook_time":"PT40M","total_time":"PT1H","image_url":"http://images.media-allrecipes.com/userphotos/250x250/701867.jpg","archive":{"provider":"wayback","snapshot_url":"https://web.archive.org/web/20150901133342id_/http://allrecipes.com/recipe/51535/fresh-southern-peach-cobbler/","original_url":"https://www.allrecipes.com/recipe/51535/fresh-southern-peach-cobbler/","captured_at":"2015-09-01T13:33:42.000Z"},"ingredients":[{"text":"8 fresh peaches - peeled, pitted and sliced into thin wedges","item":"fresh peaches - peeled, pitted and sliced into thin wedges","quantity":8},{"text":"1/4 cup white sugar","item":"white sugar","quantity":0.25,"unit":"cup"},{"text":"1/4 cup brown sugar","item":"brown sugar","quantity":0.25,"unit":"cup"},{"text":"1/4 teaspoon ground cinnamon","item":"ground cinnamon","quantity":0.25,"unit":"tsp"},{"text":"1/8 teaspoon ground nutmeg","item":"ground nutmeg","quantity":0.125,"unit":"tsp"},{"text":"1 teaspoon fresh lemon juice","item":"fresh lemon juice","quantity":1,"unit":"tsp"},{"text":"2 teaspoons cornstarch","item":"cornstarch","quantity":2,"unit":"tsp"},{"text":"1 cup all-purpose flour","item":"all-purpose flour","quantity":1,"unit":"cup"},{"text":"1/4 cup white sugar","item":"white sugar","quantity":0.25,"unit":"cup"},{"text":"1/4 cup brown sugar","item":"brown sugar","quantity":0.25,"unit":"cup"},{"text":"1 teaspoon baking powder","item":"baking powder","quantity":1,"unit":"tsp"},{"text":"1/2 teaspoon salt","item":"salt","quantity":0.5,"unit":"tsp"},{"text":"6 tablespoons unsalted butter, chilled and cut into small pieces","item":"unsalted butter","quantity":6,"unit":"tbsp","preparation":"chilled and cut into small pieces"},{"text":"1/4 cup boiling water","item":"boiling water","quantity":0.25,"unit":"cup"},{"text":"MIX TOGETHER:","item":"MIX TOGETHER:"},{"text":"3 tablespoons white sugar","item":"white sugar","quantity":3,"unit":"tbsp"},{"text":"1 teaspoon ground cinnamon","item":"ground cinnamon","quantity":1,"unit":"tsp"}],"instructions":[{"number":1,"text":"Preheat oven to 425 degrees F (220 degrees C)."},{"number":2,"text":"In a large bowl, combine peaches, 1/4 cup  white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch. Toss to coat evenly, and pour into a 2 quart baking dish. Bake in preheated oven for 10 minutes."},{"number":3,"text":"Meanwhile, in a large bowl, combine flour, 1/4 cup white sugar, 1/4 cup brown sugar, baking powder, and salt. Blend in butter with your fingertips, or a pastry blender, until mixture resembles coarse meal. Stir in water until just combined."},{"number":4,"text":"Remove peaches from oven, and drop spoonfuls of topping over them. Sprinkle entire cobbler with the sugar and cinnamon mixture. Bake until topping is golden, about 30 minutes."}],"date_published":"2026-10-30T00:10:30.709304+00:00","date_modified":"2026-10-30T00:10:30.709304+00:00"}