{"id":"b84cc7f8-c056-42f9-8812-cdb14d759ede","url":"https://recipestripper.com/recipes/b84cc7f8-c056-42f9-8812-cdb14d759ede","source_url":"https://www.jessicagavin.com/custard-yogurt-toast/","title":"Custard Yogurt Toast","description":"Have you seen this viral TikTok recipe for custard yogurt toast? Wow! It's a must-try. Just grab bread, fill it with custard and bake.","servings":4,"servings_text":"4","prep_time":"PT10M","cook_time":"PT15M","total_time":"PT25M","image_url":"https://www.jessicagavin.com/wp-content/uploads/2022/02/custard-yogurt-toast-22-1200.jpg","ingredients":[{"text":"4 slices thick bread (brioche recommended)","item":"thick bread","quantity":4,"unit":"slice","preparation":"brioche recommended"},{"text":"½ cup greek yogurt","item":"greek yogurt","quantity":0.5,"unit":"cup"},{"text":"1 large egg","item":"large egg","quantity":1},{"text":"2 teaspoons honey (or maple syrup)","item":"honey","quantity":2,"unit":"tsp","preparation":"or maple syrup"},{"text":"¼ teaspoon ground cinnamon","item":"ground cinnamon","quantity":0.25,"unit":"tsp"},{"text":"⅛ teaspoon ground nutmeg","item":"ground nutmeg","quantity":0.125,"unit":"tsp"},{"text":"½ cup raspberries","item":"raspberries","quantity":0.5,"unit":"cup"},{"text":"½ cup blackberries","item":"blackberries","quantity":0.5,"unit":"cup"},{"text":"½ cup blueberries","item":"blueberries","quantity":0.5,"unit":"cup"},{"text":"⅓ cup sliced strawberries","item":"sliced strawberries","quantity":0.3333333333333333,"unit":"cup"},{"text":"1 tablespoon powdered sugar (for dusting)","item":"powdered sugar","quantity":1,"unit":"tbsp","preparation":"for dusting"}],"instructions":[{"number":1,"text":"Preheat the Oven - Set the rack to the middle position and the temperature to 400ºF  (204ºC)."},{"number":2,"text":"Prepare the Bread - Line a sheet pan with parchment paper. Place bread slices on the pan and use the back of a spoon to indent each slice's center."},{"number":3,"text":"Make the Custard Filling - In a medium bowl, whisk together the Greek yogurt, egg, honey (optional), cinnamon, and nutmeg until smooth."},{"number":4,"text":"Fill the Bread - Add about 2 tablespoons of the custard into the center of each piece of bread. The filling amount will vary depending on the size of the slice."},{"number":5,"text":"Add Toppings - Evenly arrange the raspberries, blackberries, blueberries, and strawberries on the custard. If desired, drizzle the surface with more honey."},{"number":6,"text":"Bake - Cook until the custard is set and slightly wiggly on top, about 12 to 14 minutes. The custard should reach 170 to 175ºF (76 to 79ºC)."},{"number":7,"text":"Serve - Cool for 5 minutes on the sheet pan. If desired, sprinkle powdered sugar on top. Enjoy while still warm."}],"date_published":"2026-10-29T23:50:53.730826+00:00","date_modified":"2026-10-29T23:50:53.730826+00:00"}