The Best Smoked Salmon Dip
Recipe: https://recipestripper.com/recipes/b3c6ec38-cd43-46d5-9aba-4a7edfc4c6bb
Original source: https://www.allrecipes.com/recipe/233564/the-best-smoked-salmon-spread/
Archived source: https://web.archive.org/web/20260726171654id_/https://www.allrecipes.com/recipe/233564/the-best-smoked-salmon-spread/ (captured 2026-07-26T17:16:54.000Z)
Recipe image: https://www.allrecipes.com/thmb/rV-_DdsaxsfgI1iQk0eAvJbyMJk=/1500x0/filters:no_upscale():max_bytes(150000):strip_icc()/233564-the-best-smoked-salmon-spread-ddmfs-4x3-284-3355b62b9e5146708461ccea61441731-1773f2d1cf774757a92c2183fc8c678e.jpg

This smoked salmon dip made with cream cheese, capers, and dill is soft and creamy, perfect for dipping or spreading on bagels, crackers, and more.
Yield: 10
Prep time: PT15M
Total time: PT15M

Ingredients
- 1 (8 ounce) package cream cheese, softened
- 6 ounces smoked salmon, chopped
- 0.25 cup capers, or to taste
- 2 tablespoons chopped green onion
- 1.5 teaspoons chopped fresh dill
- 0.25 cup heavy whipping cream
- 3 dashes Worcestershire sauce
- 3 drops hot pepper sauce
- 1 squeeze fresh lemon juice

Instructions
1. Gather all ingredients.
2. Process cream cheese in a food processor to soften completely.
3. Add smoked salmon, capers, green onion, dill, cream, Worcestershire sauce, hot pepper sauce, and lemon juice. Process the mixture again until creamy and smooth.
4. Process the mixture again until creamy and smooth.
5. Transfer dip into a bowl; garnish with additional dill and serve with your favorite crackers.