Copycat Baileys Recipe (Homemade Irish Cream)
Recipe: https://recipestripper.com/recipes/afed66c5-4be0-4273-a8f5-58ac78a758bc
Original source: https://www.spendwithpennies.com/copycat-baileys-irish-cream/
Recipe image: https://www.spendwithpennies.com/wp-content/uploads/2021/03/Copycat-Baileys-Irish-Cream-SpendWithPennies-3.jpeg

This copycat Baileys Irish Cream is smooth, creamy, and perfectly sweet with hints of vanilla, coffee, and Irish whiskey. It's great for sipping or mixing into drinks!
Yield: 12
Prep time: PT5M
Total time: PT1445M

Ingredients
- 1 can sweetened condensed milk (14 ounces)
- 2 cups light cream (or half and half)
- 1 cup whiskey
- 1 teaspoon instant coffee
- 1 teaspoon vanilla extract

Instructions
1. Combine all ingredients in jar with a tight-fitting lid.
2. Shake to mix well. Chill at least 24 hours before serving.
3. Store in the refrigerator up to 2 weeks.