Easy Marry Me Shrimp
Recipe: https://recipestripper.com/recipes/a8e97cd6-2f5b-4905-ab6f-21701db733ba
Original source: https://hungryhappens.net/easy-marry-me-shrimp/
Recipe image: https://hungryhappens.net/wp-content/uploads/2025/03/IMG_1813-scaled.jpg

This marry me shrimp recipe is a light and creamy sauce filled with sun dried tomatoes, spinach and garlic!
Yield: 4
Prep time: PT5M
Cook time: PT15M
Total time: PT20M

Ingredients
- 1½ lbs shrimp (peeled, deveined + rinsed)
- 1/2 tsp salt, paprika + Italian herb blend
- 1 tbs butter
- 1 tbs olive oil
- 1 small onion (diced)
- 5 cloves garlic (minced)
- 1/2 cup white wine
- 5 oz sun-dried tomatoes (drained + sliced)
- 1⅓ cups half + half (*)
- salt + pepper (to taste)
- 1/2 cup grated parmesan cheese
- 1 large handful baby spinach

Instructions
1. Pat dry your shrimp with paper towels. Season them all over with the salt, paprika and Italian herb blend.
2. In a large skillet over medium-high heat, melt the butter and olive oil. Once pan is hot, add in the seasoned shrimp and cook for 1-2 minutes on each side. Transfer to a plate and set aside.
3. To the same pan, add in the onion and sauté on medium heat for 3-4 minutes. If you need some oil in the pan, add in a drizzle. Next stir in the garlic for 30 seconds. Then add in the cooking wine, sun dried tomatoes and sauté for 1 minute. Add in the heavy cream, salt, pepper, parmesan and mix. Bring to a simmer and stir for a few minutes to thicken the sauce. Remove pan from heat and add in the baby spinach and shrimp and stir to coat and wilt the greens.