{"id":"a5912c32-1769-4a90-a1e7-68ef2404e976","url":"https://recipestripper.com/recipes/a5912c32-1769-4a90-a1e7-68ef2404e976","source_url":"https://butteryourbiscuit.com/garlic-chicken-rice-bake/","title":"Garlic Chicken and Rice Skillet","description":"This one-pot garlic chicken rice combines tender, juicy chicken strips with perfectly seasoned fluffy rice for the perfect meal!","servings":6,"servings_text":"6","prep_time":"PT10M","cook_time":"PT30M","total_time":"PT40M","image_url":"https://butteryourbiscuit.com/wp-content/uploads/2024/08/garlic-chicken-rice-bake-2-1.jpg","ingredients":[{"text":"1/2 teaspoon chili powder","item":"chili powder","quantity":0.5,"unit":"tsp"},{"text":"2 teaspoon paprika","item":"paprika","quantity":2,"unit":"tsp"},{"text":"1/2 teaspoon dried oregano","item":"dried oregano","quantity":0.5,"unit":"tsp"},{"text":"1 teaspoon garlic powder","item":"garlic powder","quantity":1,"unit":"tsp"},{"text":"1/2 teaspoon onion powder","item":"onion powder","quantity":0.5,"unit":"tsp"},{"text":"1/4 teaspoon red pepper flakes","item":"red pepper flakes","quantity":0.25,"unit":"tsp"},{"text":"1 teaspoon salt","item":"salt","quantity":1,"unit":"tsp"},{"text":"1/2 teaspoon black pepper","item":"black pepper","quantity":0.5,"unit":"tsp"},{"text":"1 1/2 pound chicken tenders","item":"chicken tenders","quantity":1.5,"unit":"lb"},{"text":"2 tablespoons olive oil","item":"olive oil","quantity":2,"unit":"tbsp"},{"text":"3 tablespoons butter","item":"butter","quantity":3,"unit":"tbsp"},{"text":"1/2 onion (minced)","item":"onion","quantity":0.5,"preparation":"minced"},{"text":"2-3 tablespoons garlic (minced)","item":"garlic","quantity":2,"quantity_max":3,"unit":"tbsp","preparation":"minced"},{"text":"1/2 cup dry white wine","item":"dry white wine","quantity":0.5,"unit":"cup"},{"text":"1 1/2 cups uncooked long grain white rice (I use jasmine)","item":"uncooked long grain white rice","quantity":1.5,"unit":"cup","preparation":"I use jasmine"},{"text":"1/2 cup parmesan cheese (divided)","item":"parmesan cheese","quantity":0.5,"unit":"cup","preparation":"divided"},{"text":"2 cups chicken broth (low sodium)","item":"chicken broth","quantity":2,"unit":"cup","preparation":"low sodium"},{"text":"Fresh chopped parsley","item":"Fresh chopped parsley"}],"instructions":[{"number":1,"text":"In a small bowl add the chili powder, paprika, oregano, garlic powder, onion powder, red pepper flakes, salt, and pepper and mix until combined."},{"number":2,"text":"Sprinkle the seasoning on both sides of the chicken tenders and set aside."},{"number":3,"text":"Heat the olive oil in a large skillet on medium high heat and add the chicken tenders. Cooke 5-6 minutes flip and cook another 3-4 minutes. Remove to a plate and cover with aluminium foil to keep warm."},{"number":4,"text":"Reduce the heat to medium and add the butter, diced onion and garlic cook for 2-3 minutes just to soften."},{"number":5,"text":"Add in the white wine and let simmer for 5 minutes until it reduces a bit, scraping the bits of flavor from the bottom of the pan."},{"number":6,"text":"Add in the uncooked white rice, 1/4 cup of the parmesan cheese, and chicken stock and stir until combined. Bring mixture to a low boil and reduce heat to low, cover and let cook 20 minutes."},{"number":7,"text":"Remove the lid and if the rice isn't tender and water until fully absorbed place the lid back on for another 5 minutes."},{"number":8,"text":"Fluff rice with a fork and add the cooked chicken tenders on top and the remaining parmesan cheese and chopped fresh parsley. Serve!"}],"date_published":"2026-10-31T00:50:27.824755+00:00","date_modified":"2026-10-31T00:50:27.824755+00:00"}