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Clean recipe · delish.com

Burger Bowls

A bed of fresh romaine is topped with cheesy ground beef, bacon, dill pickles, red onion, tomatoes, burger sauce, and of course a few golden crispy fries.

Original recipe: delish.com

Yield:
4 servings
Prep:
15 min
Cook:
0 sec
Total:
30 min
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Ingredients

  1. 14 oz. frozen French fries
  2. Kosher salt
  3. 1/4 c. mayonnaise
  4. 3 tbsp. ketchup
  5. 1 tbsp. sweet pickle relish
  6. 1 tbsp. yellow mustard
  7. 1 tbsp. canola oil
  8. 1 lb. lean ground beef
  9. 1 1/2 tsp. Cajun seasoning
  10. 3 oz. shredded cheddar (about 1 c.)
  11. 8 c. chopped romaine
  12. 4 slices cooked bacon, crumbled (optional)
  13. 5 oz. cherry tomatoes, quartered (about 1 cup)
  14. 1 small red onion, thinly sliced (about 1 cup)
  15. 1/2 c. quartered dill pickle slices
  16. White sesame seeds, for topping

Instructions

  1. Bake French fries according to package directions; season with a pinch of salt.
  2. Meanwhile, in a small bowl, stir mayonnaise, ketchup, relish, and mustard until smooth.
  3. In a large skillet over medium heat, heat oil until shimmering. Add beef, Cajun seasoning, and ¾ tsp. salt. Cook, breaking up beef with a wooden spoon, until cooked through and no longer pink, 5 to 6 minutes. Gather beef to one side of skillet in an even layer and top with cheese. Cover with a lid or foil and let melt 3 to 4 minutes.
  4. Divide lettuce among shallow bowls. Top with cheesy ground beef, bacon (if using), tomatoes, onion, pickles, fries, burger sauce, and sesame seeds.