Best Texas Chili Recipe (No Beans) — Hearty Ground Beef Chili
Recipe: https://recipestripper.com/recipes/a289908d-3453-4db9-9de1-775d7349eec7
Original source: https://tasteandsee.com/texas-chili-recipe-no-beans/
Recipe image: https://tasteandsee.com/wp-content/uploads/2023/09/Best-Texas-Style-Chili-Recipe-No-Beans-SQ-EL-part-bowl-bright-7-2-720x720.jpg

Thick, hearty Texas chili recipe with no beans — made with seasoned ground beef, bold Mexican spices, jalapeños, and a rich tomato-broth base. Naturally low-carb, ready in 1 hour. Perfect for game day or a cozy weeknight dinner.
Yield: 8 servings
Prep time: PT15M
Cook time: PT1H
Total time: PT1H15M

Ingredients
- 1 tablespoon olive oil
- 1 large yellow onion, chopped
- 3 jalapeños, chopped
- 5 garlic cloves, minced
- 2.5 pounds of ground beef
- 11/2 teaspoon salt
- 1 teaspoon black pepper
- 4 tablespoons chili powder
- 1 tablespoon oregano
- 3 tablespoons ground cumin
- 1 teaspoon ground coriander
- 3 ounces tomato paste
- 28 ounces diced tomatoes
- 2 cups beef stock (more for a thinner consistency)

Instructions
1. Add the olive oil, onions, and jalapeños to a large Dutch oven (or soup pot) on medium heat and cook and stir regularly until the onions are translucent about 6-8 minutes.
2. Then add the garlic, and cook for 1 minute
3. Now add in the ground beef, salt, and pepper.  Break apart the beef but leave some bigger chunks. Cook for 8 minutes or until beef is no longer pink.  (If there is an excess of grease in the pot, you can drain some off at this point.)
4. Add in the spices: chili powder, cumin, oregano, and coriander, and stir well, cook for about 1 minute.
5. Mix in the tomato paste, diced tomatoes, and beef broth and bring to a simmer, reduce the heat to medium-low.  Cook for 30 minutes (or up to 1 hour), stirring occasionally.
6. The chili is done when the beef broth is reduced and it takes on a thick chili consistency.
7. Enjoy with your favorite toppings: cheese, sour cream, diced red onion, chopped green onion, jarred diced jalapenos, fresh diced jalapenos, diced tomatoes, salsa, or salsa verde.