Healthy Crockpot Buffalo Chicken
Recipe: https://recipestripper.com/recipes/981c9472-5ccc-4dfa-be1e-0447a9c8ceb6
Original source: https://skinnyfitalicious.com/healthy-crockpot-buffalo-chicken/
Recipe image: https://skinnyfitalicious.com/wp-content/uploads/2020/02/buffalo-chicken-crockpot-img3.jpg

Healthy Crockpot Buffalo Chicken with just 4 ingredients! Chicken slow cooked in a secret high protein sauce make super tender and juicy shredded chicken. An easy recipe for meal prep. Low Carb + Low Calorie + Gluten Free
Yield: 4
Prep time: PT10M
Cook time: PT240M
Total time: PT250M

Ingredients
- 1 lb chicken breast
- 1/2 cup buffalo sauce
- 1/2 cup cottage cheese (low fat)
- 1 tablespoon parsley (dried)

Instructions
1. Place the cottage cheese and buffalo sauce in a blender. Blend until smooth.
2. Pour the sauce into a slow cooker, add the chicken breast and dried parsley.
3. Cook on high 4 hours or 8 hours on low then using two forks shred the chicken. It will shred apart easily.
4. Store the chicken in the refrigerator in a container up to 7 days.