{"id":"89c64cc2-2d80-4fdf-a7fd-1fe6efda4eb2","url":"https://recipestripper.com/recipes/89c64cc2-2d80-4fdf-a7fd-1fe6efda4eb2","source_url":"https://www.delish.com/cooking/recipe-ideas/a46964/tamale-pie/?epik=dj0yJnU9ZHdBaHhkUDBpUVdId3M5Y1JvNkVUVFJQT0NsT0hBZE0mcD0wJm49TmQzcUhkY3p0RHdycEFUVURzTkVYdyZ0PUFBQUFBR3F5ckhF","title":"Tamale Pie","description":"If you're looking for the ultimate comfort food, this tamale pie—with a savory cornbread crust—will be your new weeknight go-to.","servings":8,"servings_text":"8 serving(s)","prep_time":"PT10M","cook_time":"PT0S","total_time":"PT50M","ingredients":[{"text":"Cooking spray","item":"Cooking spray"},{"text":"1 large egg","item":"large egg","quantity":1},{"text":"1 box corn muffin mix","item":"corn muffin mix","quantity":1,"unit":"box"},{"text":"1/2 c. canned creamed corn","item":"canned creamed corn","quantity":0.5,"unit":"cup"},{"text":"1/2 c. sour cream","item":"sour cream","quantity":0.5,"unit":"cup"},{"text":"1 tbsp. extra-virgin olive oil","item":"extra-virgin olive oil","quantity":1,"unit":"tbsp"},{"text":"1 yellow onion, chopped","item":"yellow onion","quantity":1,"preparation":"chopped"},{"text":"1 tsp. chili powder","item":"chili powder","quantity":1,"unit":"tsp"},{"text":"1 tsp. ground cumin","item":"ground cumin","quantity":1,"unit":"tsp"},{"text":"Kosher salt","item":"Kosher salt"},{"text":"Freshly ground black pepper","item":"Freshly ground black pepper"},{"text":"2 cloves garlic, finely chopped","item":"garlic","quantity":2,"unit":"clove","preparation":"finely chopped"},{"text":"1 lb. ground beef","item":"ground beef","quantity":1,"unit":"lb"},{"text":"1/3 c. red enchilada sauce","item":"red enchilada sauce","quantity":0.3333333333333333,"unit":"cup"},{"text":"1 c. shredded cheddar","item":"shredded cheddar","quantity":1,"unit":"cup"},{"text":"1 c. shredded Monterey Jack","item":"shredded Monterey Jack","quantity":1,"unit":"cup"},{"text":"Chopped fresh cilantro, for serving","item":"Chopped fresh cilantro, for serving"}],"instructions":[{"number":1,"text":"Preheat oven to 400°. Grease a large ovenproof skillet with cooking spray. In a large bowl, whisk egg, corn muffin mix, creamed corn, and sour cream. Transfer to prepared skillet."},{"number":2,"text":"Bake cornbread until golden, about 20 minutes. Let cool."},{"number":3,"text":"Meanwhile, in a large skillet over medium heat, heat oil. Add onion, chili powder, and cumin; season with salt and pepper. Cook, stirring, until softened, about 7 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute more. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes."},{"number":4,"text":"Poke entire surface of cornbread with a fork and pour enchilada sauce over. Top with beef mixture, cheddar, and Monterey Jack."},{"number":5,"text":"Cover dish with foil and bake tamale pie until cheese is melty, about 20 minutes."},{"number":6,"text":"Turn on broiler. Uncover dish and broil, watching closely, until cheese is golden, about 5 minutes. Sprinkle with cilantro."}],"date_published":"2026-10-29T23:42:14.302522+00:00","date_modified":"2026-10-29T23:42:14.302522+00:00"}