{"id":"8642a38b-a951-44be-99e8-5cf15c34fd7e","url":"https://recipestripper.com/recipes/8642a38b-a951-44be-99e8-5cf15c34fd7e","source_url":"https://www.dessertfortwo.com/pumpkin-white-chocolate-chip-cookies/","title":"Pumpkin White Chocolate Chip Cookies","description":"Best pumpkin white chocolate chip cookies that are fluffy and bake up with a snickerdoodle crust.","servings":10,"servings_text":"10 servings","prep_time":"PT10M","cook_time":"PT10M","total_time":"PT20M","image_url":"https://www.dessertfortwo.com/wp-content/uploads/2022/11/Pumpkin-White-Chocolate-Chip-Cookies-6-720x720.jpg","ingredients":[{"text":"4 tablespoons unsalted butter, melted","item":"unsalted butter","quantity":4,"unit":"tbsp","preparation":"melted"},{"text":"1/2 cup brown sugar","item":"brown sugar","quantity":0.5,"unit":"cup"},{"text":"4 tablespoons granulated sugar, divided use*","item":"granulated sugar","quantity":4,"unit":"tbsp","preparation":"divided use*"},{"text":"1/2 teaspoon vanilla","item":"vanilla","quantity":0.5,"unit":"tsp"},{"text":"3 tablespoons pumpkin puree","item":"pumpkin puree","quantity":3,"unit":"tbsp"},{"text":"3/4 cup flour","item":"flour","quantity":0.75,"unit":"cup"},{"text":"1/4 teaspoon baking soda","item":"baking soda","quantity":0.25,"unit":"tsp"},{"text":"1/8 teaspoon baking powder","item":"baking powder","quantity":0.125,"unit":"tsp"},{"text":"1 teaspoon pumpkin pie spice, divided use*","item":"pumpkin pie spice","quantity":1,"unit":"tsp","preparation":"divided use*"},{"text":"1/4 teaspoon salt","item":"salt","quantity":0.25,"unit":"tsp"},{"text":"1/3 cup white chocolate chips","item":"white chocolate chips","quantity":0.3333333333333333,"unit":"cup"}],"instructions":[{"number":1,"text":"Preheat oven to 350-degrees Fahrenheit, and have a metal baking sheet ready. No need to grease the sheet or use parchment paper."},{"number":2,"text":"In a medium bowl, add the melted butter, brown sugar and 2 tablespoons of the granulated sugar. Stir together very well."},{"number":3,"text":"Add the vanilla and pumpkin puree, and stir again."},{"number":4,"text":"Finally, sprinkle the flour, baking soda, baking powder, 3/4 teaspoon of the pumpkin pie spice, and salt on top of the pumpkin mixture, and stir very well to combine.Stir in the white chocolate chips."},{"number":5,"text":"Scoop two tablespoons of dough to form each dough ball. In a shallow bowl, combine the remaining 2 tablespoons of sugar and 1/4 teaspoon of pumpkin pie spice. Roll each cookie dough ball in the mixture, and place on a baking sheet with 3 inches of space between each cookie."},{"number":6,"text":"Bake for 10-12 minutes, until puffy and the top of the cookies appear dry. They will crack and deflate as they cool. Let cool completely on the cookie sheet before serving."}],"date_published":"2026-10-30T22:50:29.265203+00:00","date_modified":"2026-10-30T22:50:29.265203+00:00"}