Clean recipe · eatingonadime.com
Barbecue Pork Chops
You just have to try this easy Barbecue Pork Chops recipe. Your family will love it. This is the best and easiest bbq pork chops recipe.
Original recipe: eatingonadime.com
- Yield:
- 4 servings
- Prep:
- 10 min
- Cook:
- 20 min
- Total:
- 30 min
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Ingredients
- 4 boneless pork chops
- 1 teaspoon Smoked Paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon Salt
- 1/4 teaspoon black pepper
- 2 Tablespoons Olive oil
- 1/2 cup ketchup
- 2 Tablespoons brown sugar
- 1 Tablespoon Worcestershire sauce
- 1 Tablespoon apple cider vinegar
- 1 teaspoon Dijon mustard
- 1/2 teaspoon Smoked Paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
Instructions
- Mix the smoked paprika, garlic powder, salt, and pepper in a small bowl. Rub the seasoning evenly over both sides of the pork chops.
- In a separate bowl, whisk together all of the barbecue sauce ingredients. Set aside.
- Heat the olive oil in a large skillet over medium-high heat.
- Add the pork chops and cook for 4–5 minutes per side, until golden brown.
- Reduce the heat to medium-low and pour the barbecue sauce over the pork chops.
- Simmer for 5–7 minutes, until the pork chops reach an internal temperature of 145°F and the sauce has thickened slightly.
- Remove the skillet from the heat and let the pork chops rest in the sauce for 3–5 minutes.
- Serve hot with extra sauce spooned over the top.