Classic Pico De Gallo Recipe: https://recipestripper.com/recipes/78e0c7b6-f72b-487f-bcb0-e6858dac80de Original source: https://www.delish.com/cooking/recipe-ideas/a32675299/classic-pico-de-gallo-recipe/?gad_source=1&gad_campaignid=18639961644&gbraid=0AAAAACq-IPzk53xknbJqAuCYKKOQsu6ID The bright, acidic, and slightly spicy bite that comes from pico de gallo is unbeatable, and enhances every dish it's served with (or on!). Yield: 4 - 6 serving(s) Prep time: PT10M Cook time: PT0S Total time: PT15M Ingredients - 4 medium plum tomatoes, seeded, finely chopped - 1/2 medium white onion, finely chopped - 2 serrano chiles or 1 medium jalapeƱo, seeded if desired, finely chopped - 1/4 c. finely chopped fresh cilantro - 1 lime, juiced - Kosher salt - Tortilla chips, for serving Instructions 1. In a large bowl, combine tomatoes, onion, chiles, cilantro, and lime juice; season with salt. Serve with tortilla chips alongside.