Air Fryer Asparagus
Recipe: https://recipestripper.com/recipes/77905836-7922-4cbf-983e-daf1b111d75c
Original source: https://iowagirleats.com/air-fryer-asparagus/
Recipe image: https://iowagirleats.com/wp-content/uploads/2023/05/Air-Fryer-Asparagus-iowagirleats-Featured.jpg

Air Fryer Asparagus is a simple side dish that requires just 3 ingredients, and cooks in 5 minutes! Pair this healthy, gluten free side with any dinner.
Yield: 4
Prep time: PT5M
Cook time: PT7M
Total time: PT12M

Ingredients
- 1 bunch asparagus (3/4 - 1lb, trimmed)
- 2 teaspoons extra virgin olive oil
- Lawry’s Parsley Garlic Salt (see notes)

Instructions
1. Preheat Air Fryer to 390 degrees.
2. Add trimmed asparagus spears to a rectangular baking dish then drizzle with extra virgin olive oil and garlic salt. Toss to evenly coat then place spears inside the Air Fryer basket and air fry for 3 minutes. Stir asparagus using tongs then continue to air fry until the asparagus spears are crisp-tender, 1-2 more minutes, depending on how thin or thick the stalks are. Note: stalks will continue to soften slightly after cooking so be sure to not over-cook. Serve immediately.