{"id":"770db821-4609-4f28-a096-b07d1243b34e","url":"https://recipestripper.com/recipes/770db821-4609-4f28-a096-b07d1243b34e","source_url":"https://www.delish.com/cooking/recipe-ideas/a39574102/key-lime-pie-mousse-recipe/","title":"Key Lime Pie Mousse","description":"If key lime pie is one of your favorite desserts, these individual cups of mousse are a must make.","servings":4,"servings_text":"4 serving(s)","prep_time":"PT10M","cook_time":"PT0S","total_time":"PT50M","ingredients":[{"text":"4 graham crackers","item":"graham crackers","quantity":4},{"text":"3/4 c. rolled oats","item":"rolled oats","quantity":0.75,"unit":"cup"},{"text":"1/3 c. packed light brown sugar","item":"packed light brown sugar","quantity":0.3333333333333333,"unit":"cup"},{"text":"3 tbsp. all-purpose flour","item":"all-purpose flour","quantity":3,"unit":"tbsp"},{"text":"6 tbsp. cold butter, cubed","item":"cold butter","quantity":6,"unit":"tbsp","preparation":"cubed"},{"text":"1 1/2 c. heavy cream","item":"heavy cream","quantity":1.5,"unit":"cup"},{"text":"1/4 c. powdered sugar","item":"powdered sugar","quantity":0.25,"unit":"cup"},{"text":"1 c. sweetened condensed milk","item":"sweetened condensed milk","quantity":1,"unit":"cup"},{"text":"1/3 c. freshly squeezed key lime juice","item":"freshly squeezed key lime juice","quantity":0.3333333333333333,"unit":"cup"},{"text":"1 tsp. pure vanilla extract","item":"pure vanilla extract","quantity":1,"unit":"tsp"},{"text":"Green food coloring (optional)","item":"Green food coloring","preparation":"optional"},{"text":"Key lime wedges, for garnish","item":"Key lime wedges, for garnish"}],"instructions":[{"number":1,"text":"Preheat oven to 350°. In a food processor, pulse graham crackers into fine crumbs. In a medium bowl, combine crushed graham crackers, oats, brown sugar, and flour. Add butter and use your hands to cut into mixture until pea-sized and mixture starts to hold together. Spread mixture into an even layer on a baking sheet. Bake until golden and crisp, about 20 minutes, stirring halfway through. Let cool."},{"number":2,"text":"Make mousse: In a large bowl, using a hand mixer (or in the bowl of a stand mixer fitted with the whisk attachment), beat cream and powdered sugar into stiff peaks. Remove about 1 cup of whipped cream to reserve for topping."},{"number":3,"text":"In a medium bowl, combine condensed milk, lime juice, vanilla, and a small drop of food coloring, if using. Add to bowl of whipped cream. Gently fold in until just combined."},{"number":4,"text":"Assemble: Add about ¼ cup of crumble to the bottom of 4 glasses. Top with two large spoonfuls of mousse, then repeat with another layer of crumble and mousse."},{"number":5,"text":"Place reserved whipped cream in a piping bag fitted with a large closed star tip, and pipe onto mousse. Top with any remaining crumble and a lime wedge in each glass."},{"number":6,"text":"Keep refrigerated until ready to serve."}],"date_published":"2026-10-29T23:54:20.535548+00:00","date_modified":"2026-10-29T23:54:20.535548+00:00"}