Clean recipe · chefnotrequired.com
Cherry Sorbet
Cherry Sorbet - this frozen cherry sorbet recipe is just 3 ingredients, and all without an ice cream maker!
Original recipe: chefnotrequired.com
- Yield:
- 6 servings
- Total:
- 10 min
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Ingredients
- 500 g frozen pitted cherries
- 125 g caster sugar
- 1-2 tsp fresh lemon juice (to taste (see notes))
Instructions
- Place frozen cherries in the bowl of a food processor, along with sugar and process until smooth, scraping down the sides as you go.
- Once smooth, add lemon juice to taste.
- Freeze for 6-7 hours, or until firm.