{"id":"70707a93-52a6-4089-a857-8014defb21af","url":"https://recipestripper.com/recipes/70707a93-52a6-4089-a857-8014defb21af","source_url":"https://cooking.nytimes.com/recipes/5824-salmon-with-lemon-herb-marinade","title":"Salmon With Lemon-Herb Marinade","ingredients":[{"text":"1 3-pound salmon fillet, in one piece","item":"salmon fillet, in one piece","quantity":1,"unit":"3-pound"},{"text":"1 clove garlic, minced","item":"garlic","quantity":1,"unit":"clove","preparation":"minced"},{"text":"2 tablespoons dark brown sugar","item":"dark brown sugar","quantity":2,"unit":"tbsp"},{"text":"2 tablespoons soy sauce","item":"soy sauce","quantity":2,"unit":"tbsp"},{"text":"1 tablespoon grated lemon peel","item":"grated lemon peel","quantity":1,"unit":"tbsp"},{"text":"2 tablespoons parsley, chopped fine","item":"parsley","quantity":2,"unit":"tbsp","preparation":"chopped fine"},{"text":"2 tablespoons fresh thyme leaves","item":"fresh thyme leaves","quantity":2,"unit":"tbsp"},{"text":"1 tablespoon fresh rosemary leaves","item":"fresh rosemary leaves","quantity":1,"unit":"tbsp"},{"text":"Juice of ½ lemon","item":"Juice of 1/2 lemon"},{"text":"2 tablespoons sesame oil","item":"sesame oil","quantity":2,"unit":"tbsp"},{"text":"¼ cup extra-virgin olive oil","item":"extra-virgin olive oil","quantity":0.25,"unit":"cup"},{"text":"Coarse salt and freshly ground pepper to taste","item":"Coarse salt and freshly ground pepper to taste"},{"text":"1 lemon, cut into 6 wedges","item":"lemon, cut into 6 wedges","quantity":1},{"text":"Sprigs of rosemary, for garnish","item":"rosemary, for garnish","unit":"sprig"}],"instructions":[{"number":1,"text":"Step 1Wipe salmon fillet dry with paper towels. Combine remaining ingredients (except lemon wedges and rosemary sprigs) in small bowl and mix well. Pour mixture over salmon, making sure it is coated on both sides. Marinate for at least an hour before cooking."},{"number":2,"text":"Step 2Preheat broiler or grill. Cook salmon, turning once — five to six minutes each side for medium rare."},{"number":3,"text":"Step 3Place salmon on serving platter and garnish with lemon wedges and sprigs of rosemary."}],"date_published":"2026-10-30T05:10:28.357867+00:00","date_modified":"2026-10-30T05:10:28.357867+00:00"}