{"id":"6e07aa4f-0c03-4368-8ba5-4d7ccad2f453","url":"https://recipestripper.com/recipes/6e07aa4f-0c03-4368-8ba5-4d7ccad2f453","source_url":"https://www.paleorunningmomma.com/paleo-thai-coconut-curry-salmon-whole30/","title":"Paleo Thai Coconut Curry Salmon {Whole30}","description":"This one-skillet Whole30 and Paleo Thai Coconut Curry Salmon is easy to make, quick, and so delicious! Salmon is seasoned and pan fried and served with a Thai inspired creamy coconut curry sauce that's packed with flavor and veggies. It's a great meal as is or over sautéed cauliflower rice and the leftovers save well!","servings":6,"servings_text":"6","prep_time":"PT10M","cook_time":"PT20M","image_url":"https://www.paleorunningmomma.com/wp-content/uploads/2023/01/thai-salmon-curry_-2-scaled.jpg","ingredients":[{"text":"5-6 salmon fillet portions","item":"salmon fillet portions","quantity":5,"quantity_max":6},{"text":"Sea salt and black pepper","item":"Sea salt and black pepper"},{"text":"1 teaspoon curry powder","item":"curry powder","quantity":1,"unit":"tsp"},{"text":"1 teaspoon garlic powder","item":"garlic powder","quantity":1,"unit":"tsp"},{"text":"2 tablespoons ghee or avocado oil","item":"ghee or avocado oil","quantity":2,"unit":"tbsp"},{"text":"1/2 medium onion (chopped)","item":"medium onion","quantity":0.5,"preparation":"chopped"},{"text":"1 inch fresh ginger (minced)","item":"inch fresh ginger","quantity":1,"preparation":"minced"},{"text":"4 cloves garlic (minced)","item":"garlic","quantity":4,"unit":"clove","preparation":"minced"},{"text":"1/4 cup Thai red curry paste","item":"Thai red curry paste","quantity":0.25,"unit":"cup"},{"text":"1 tablespoon fish sauce","item":"fish sauce","quantity":1,"unit":"tbsp"},{"text":"1 14 oz can full fat coconut milk","item":"14 oz can full fat coconut milk","quantity":1},{"text":"2 teaspoons honey or date paste (date paste for Whole30)","item":"honey or date paste","quantity":2,"unit":"tsp","preparation":"date paste for Whole30"},{"text":"1/2 cup pre-shredded carrots","item":"pre-shredded carrots","quantity":0.5,"unit":"cup"},{"text":"1 cup broccoli or broccolini (chopped)","item":"broccoli or broccolini","quantity":1,"unit":"cup","preparation":"chopped"},{"text":"Grated zest of one lime","item":"Grated zest of one lime"},{"text":"Juice of one lime","item":"Juice of one lime"},{"text":"fresh cilantro (minced )","item":"fresh cilantro","preparation":"minced"}],"instructions":[{"number":1,"text":"Heat a large, nonstick skillet over medium heat and season the salmon portions all over with salt, pepper, garlic powder and curry powder, rubbing it in evenly."},{"number":2,"text":"Once the skillet is hot, add the ghee or oil.  Add the salmon, flesh side down and cook 4-5 minutes.  Flip and cook another 3 minutes or until cooked through.  Remove the salmon to a clean plate and reduce the heat a bit to medium low/medium."},{"number":3,"text":"Add the chopped onion and cook 2 minutes until fragrant, then add the garlic and ginger and cook one minute.  Add the curry paste and stir to combine, then add the fish sauce, coconut milk, and honey or date paste.  Stir to combine and raise the heat to medium."},{"number":4,"text":"Once simmering, add the carrots and broccoli or broccolini, stirring to cook through, just 1-2 minutes.  Add the salmon back to the skillet and sprinkle with lime zest and add the lime juice, stirring it into the sauce."},{"number":5,"text":"Cook just long enough to heat through, then remove from heat.  Garnish with cilantro to serve.  This meal is great alone or over sautéed cauliflower rice.  Enjoy!"}],"date_published":"2026-10-30T00:09:15.126986+00:00","date_modified":"2026-10-30T00:09:15.126986+00:00"}