Clean recipe · shinyhappyrecipes.com
Crockpot Cheesy Potatoes and Beef Kielbasa
A hearty and comforting dish featuring melty cheese, tender potatoes, and savory beef kielbasa, perfect for gatherings or family dinners.
Original recipe: shinyhappyrecipes.com
- Yield:
- 6 servings
- Prep:
- 15 min
- Cook:
- PT-498156H39M34S
- Total:
- PT-498156H39M34S
Adjust servings, check off ingredients, and save a copy in the recipe reader.
Ingredients
- 2 pounds potatoes, peeled and diced
- 1 pound beef kielbasa, sliced
- 1 cup shredded cheddar cheese
- Water, enough to just cover the potatoes
Instructions
- the potatoes and kielbasa: Start by placing the diced potatoes and sliced beef kielbasa into the crockpot.
- water: Pour enough water over the potatoes to just cover them.
- the temperature: Cover the crockpot and cook on low for about 360-480 minutes or on high for 180-240 minutes.
- the cheese: About 30 minutes before serving, add the shredded cheddar cheese to the crockpot and stir.
- and enjoy: Once heated through, serve hot.