{"id":"6487b239-f7f1-4252-b068-80b1f072a070","url":"https://recipestripper.com/recipes/6487b239-f7f1-4252-b068-80b1f072a070","source_url":"https://joyfoodsunshine.com/wprm_print/asian-chicken-lettuce-wraps-better-than-p-f-changs","title":"Asian Chicken Lettuce Wraps (better than P.F. Chang's)!","ingredients":[{"text":"1 pound ground chicken","item":"ground chicken","quantity":1,"unit":"lb"},{"text":"1 Tablespoon peanut oil","item":"peanut oil","quantity":1,"unit":"tbsp"},{"text":"½ onion (finely diced)","item":"onion","quantity":0.5,"preparation":"finely diced"},{"text":"½ Tablespoon minced garlic","item":"minced garlic","quantity":0.5,"unit":"tbsp"},{"text":"1 cup red or green pepper (finely diced)","item":"red or green pepper","quantity":1,"unit":"cup","preparation":"finely diced"},{"text":"8 ounces water chestnuts (drained & finely diced)","item":"water chestnuts","quantity":8,"unit":"oz","preparation":"drained & finely diced"},{"text":"3 Tablespoons soy sauce*","item":"soy sauce*","quantity":3,"unit":"tbsp"},{"text":"3 Tablespoons hoisin sauce**","item":"hoisin sauce**","quantity":3,"unit":"tbsp"},{"text":"1 Tablespoon sesame oil","item":"sesame oil","quantity":1,"unit":"tbsp"},{"text":"1 Tablespoon rice vinegar","item":"rice vinegar","quantity":1,"unit":"tbsp"},{"text":"1 Tablespoon peanut butter","item":"peanut butter","quantity":1,"unit":"tbsp"},{"text":"1 Tablespoon honey","item":"honey","quantity":1,"unit":"tbsp"},{"text":"2 teaspoons sweet chili sauce","item":"sweet chili sauce","quantity":2,"unit":"tsp"},{"text":"½ teaspoon garlic powder","item":"garlic powder","quantity":0.5,"unit":"tsp"},{"text":"¼ teaspoon powdered ginger","item":"powdered ginger","quantity":0.25,"unit":"tsp"},{"text":"¼ cup peanuts (crushed)","item":"peanuts","quantity":0.25,"unit":"cup","preparation":"crushed"},{"text":"¼ cup sliced green onions","item":"sliced green onions","quantity":0.25,"unit":"cup"},{"text":"Lettuce or your favorite Asian salad","item":"Lettuce or your favorite Asian salad"}],"instructions":[{"number":1,"text":"Whisk together sauce ingredients until well combined. If you use a firmer peanut butter you may need to microwave the mixture for 30-60 seconds in order to melt it and ensure everything is well-mixed."},{"number":2,"text":"Heat 2 Tablespoons peanut oil in a frying pan. Once hot, add ground chicken, onion and minced garlic."},{"number":3,"text":"Cook until chicken browns and the onions are translucent, cook for 5 to 10 minutes."},{"number":4,"text":"Add the peppers and water chestnuts and cook about 5 minutes or until peppers are slightly soft."},{"number":5,"text":"Add the sauce and simmer on low heat until the chicken and veggies are evenly coated and everything is heated through."},{"number":6,"text":"Serve in lettuce leaves, on top of your favorite Asian salad, or over noodles or rice!"}],"date_published":"2026-10-29T23:42:14.322175+00:00","date_modified":"2026-10-29T23:42:14.322175+00:00"}