{"id":"5a232608-fb24-4790-b109-d80ba46b06cd","url":"https://recipestripper.com/recipes/5a232608-fb24-4790-b109-d80ba46b06cd","source_url":"https://grilledcheesesocial.com/2026/09/29/steakhouse-burger-bowl/","title":"Easy Steakhouse Burger Bowl Recipe with Potatoes","description":"This easy steakhouse burger bowl recipe is loaded with crispy seasoned potatoes, savory ground beef, bacon, tomatoes, pickled red onions and creamy blue cheese dressing. It's everything you love about a classic hamburger transformed into an easy, flavor-packed bowl.","servings":4,"servings_text":"4","prep_time":"PT15M","cook_time":"PT45M","image_url":"https://grilledcheesesocial.com/wp-content/uploads/2026/09/Steakhouse-Burger-Bowl-Recipe-thumbnail.jpg","ingredients":[{"text":"1½ pounds Yukon Gold baby potatoes","item":"Yukon Gold baby potatoes","quantity":1.5,"unit":"lb"},{"text":"2 tablespoons Olive oil","item":"Olive oil","quantity":2,"unit":"tbsp"},{"text":"½ teaspoon Kosher salt","item":"Kosher salt","quantity":0.5,"unit":"tsp"},{"text":"1 teaspoon Garlic powder","item":"Garlic powder","quantity":1,"unit":"tsp"},{"text":"1 teaspoon Steak seasoning","item":"Steak seasoning","quantity":1,"unit":"tsp"},{"text":"½ teaspoon Paprika","item":"Paprika","quantity":0.5,"unit":"tsp"},{"text":"1 pound Ground beef","item":"Ground beef","quantity":1,"unit":"lb"},{"text":"2 tsp Steak seasoning","item":"Steak seasoning","quantity":2,"unit":"tsp"},{"text":"1 small yellow onion (finely diced)","item":"small yellow onion","quantity":1,"preparation":"finely diced"},{"text":"1 tablespoon Worcestershire sauce","item":"Worcestershire sauce","quantity":1,"unit":"tbsp"},{"text":"1 teaspoon Dijon mustard","item":"Dijon mustard","quantity":1,"unit":"tsp"},{"text":"Marie's Blue Cheese Dressing (for serving)","item":"Marie's Blue Cheese Dressing","preparation":"for serving"},{"text":"Cherry tomatoes (halved)","item":"Cherry tomatoes","preparation":"halved"},{"text":"Cooked bacon (crumbled)","item":"Cooked bacon","preparation":"crumbled"},{"text":"Pickled red onions","item":"Pickled red onions"},{"text":"Crispy onion bits","item":"Crispy onion bits"},{"text":"Fresh chives (chopped)","item":"Fresh chives","preparation":"chopped"},{"text":"Flaky salt (for serving)","item":"Flaky salt","preparation":"for serving"},{"text":"Freshly cracked black pepper (for serving)","item":"Freshly cracked black pepper","preparation":"for serving"}],"instructions":[{"number":1,"text":"Preheat oven to 425°F."},{"number":2,"text":"Cut the potatoes into evenly sized pieces. Toss with olive oil, kosher salt, garlic powder, 2 teaspoons steak seasoning and paprika."},{"number":3,"text":"Spread the potatoes in an even layer on a large baking sheet. Roast for 35-45 minutes, flipping halfway through, until crispy and golden brown."},{"number":4,"text":"Meanwhile, heat a large skillet over medium high heat."},{"number":5,"text":"Add beef and sprinkle with steak seasoning. Break it up into small pieces (not ground up into tiny bits) and let pan fry, without moving, until golden brown and crispy."},{"number":6,"text":"Once almost cooked through, add onion and cook down for 5 more minutes or until tender. Drain any excess grease if necessary."},{"number":7,"text":"Stir Worcestershire sauce and Dijon mustard into the beef. Cook for another minute, then remove from heat. Season with salt and pepper to taste."},{"number":8,"text":"Divide the crispy potatoes among four bowls."},{"number":9,"text":"Top each bowl with seasoned ground beef, cherry tomatoes, crumbled bacon, pickled red onions, crispy onion bits and fresh chives."},{"number":10,"text":"Drizzle generously with blue cheese dressing and finish with flaky salt and freshly cracked pepper. Serve immediately."}],"date_published":"2026-10-29T23:49:47.037041+00:00","date_modified":"2026-10-29T23:49:47.037041+00:00"}