{"id":"55653cf8-a1de-471b-882b-d130d535be3c","url":"https://recipestripper.com/recipes/55653cf8-a1de-471b-882b-d130d535be3c","source_url":"https://www.delish.com/cooking/recipe-ideas/a63940405/baked-salmon-sushi-cup-recipe/","title":"Baked Salmon Sushi Cups","description":"If you're not a fan of raw fish—or are looking for an easy sushi recipe to make at home—this recipe for baked salmon sushi cups will be your new go-to meal.","servings":12,"servings_text":"12","prep_time":"PT15M","cook_time":"PT0S","total_time":"PT40M","ingredients":[{"text":"Cooking spray","item":"Cooking spray"},{"text":"2 c. cooked sushi rice","item":"cooked sushi rice","quantity":2,"unit":"cup"},{"text":"3 nori sheets, quartered","item":"nori sheets","quantity":3,"preparation":"quartered"},{"text":"1 (1 1/2-lb.) skinless salmon fillet, cut into 1/2\" cubes","item":"(1 1/2-lb.) skinless salmon fillet, cut into 1/2\" cubes","quantity":1},{"text":"2 scallions, thinly sliced, plus more for serving","item":"scallions, thinly sliced","quantity":2,"preparation":"plus more for serving"},{"text":"1 tsp. toasted sesame oil","item":"toasted sesame oil","quantity":1,"unit":"tsp"},{"text":"4 tbsp. Japanese mayonnaise (such as Kewpie), divided","item":"Japanese mayonnaise (such as Kewpie)","quantity":4,"unit":"tbsp","preparation":"divided"},{"text":"2 1/4 tsp. sriracha, divided","item":"sriracha","quantity":2.25,"unit":"tsp","preparation":"divided"},{"text":"Kosher salt","item":"Kosher salt"},{"text":"2 tsp. black and white sesame seeds","item":"black and white sesame seeds","quantity":2,"unit":"tsp"}],"instructions":[{"number":1,"text":"Arrange a rack in upper third of oven; preheat to 400°. Lightly coat a standard 12-cup muffin tin with cooking spray."},{"number":2,"text":"Scoop 1 heaping Tbsp. sushi rice into the center of each piece of nori. Transfer nori to prepared tin rice side up. Using a spoon, gently pack rice into an even layer in bottom of cup."},{"number":3,"text":"In a large bowl, toss salmon, scallions, oil, 2 Tbsp. mayonnaise, 2 tsp. sriracha, and 1/4 tsp. salt until combined. Divide salmon mixture among muffin cups (about 1/4 cup each), spooning on top of rice."},{"number":4,"text":"Bake until salmon is almost cooked through, about 11 minutes."},{"number":5,"text":"Turn on broiler and broil, watching carefully to ensure salmon doesn't burn, until tops are charred in places and salmon is cooked through, 2 to 4 minutes. Let cool 5 minutes."},{"number":6,"text":"Meanwhile, in a small bowl, combine remaining 2 Tbsp. mayonnaise and 1/4 tsp. sriracha."},{"number":7,"text":"Arrange sushi cups on a platter. Drizzle with mayonnaise mixture. Sprinkle with sesame seeds and scallions."}],"date_published":"2026-10-29T23:42:16.554369+00:00","date_modified":"2026-10-29T23:42:16.554369+00:00"}