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Clean recipe · mealire.com

Keto Big Mac Wrap

Original recipe: mealire.com

Archived copy captured 2026-06-11

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Ingredients

  1. 1 lb. ground beef
  2. 4 keto tortillas
  3. 1 cup lettuce
  4. ½ cup cheddar cheese
  5. ¼ cup dill pickle
  6. ¼ cup onions
  7. Salt and
  8. Black pepper

Instructions

  1. Sauté the ground beef in a big pan over a moderate flame to brown the beef and break the clumps with a spatula.
  2. Add salt and pepper for seasoning. Empty the extra grease.
  3. Make the Big Mac sauce by mixing sugar-free ketchup, mustard, mayonnaise, dill, garlic powder, relish, & onion powder in a dish.
  4. Warm them up a little to make the keto tortillas more malleable.
  5. Spread a spoonful of Big Mac sauce in the middle of each flattened tortilla.
  6. Add the diced onions, cheddar cheese, pickles, cooked meat, & shredded lettuce.
  7. Then add more sauce over the top.
  8. Neatly fold the tortillas and roll them into a wrap.
  9. Cut in half and serve right away if preferred.