{"id":"50ee490d-2483-4c5a-8d96-02850249db00","url":"https://recipestripper.com/recipes/50ee490d-2483-4c5a-8d96-02850249db00","source_url":"https://www.modernhoney.com/strawberry-crisp/","title":"Strawberry Crisp","description":"This Strawberry Crisp is made with fresh sweetened strawberries topped with a homemade buttery oat crumble topping. A Homemade Strawberry Crumble is an easy summer dessert.","servings":6,"servings_text":"6","prep_time":"PT15M","cook_time":"PT26M","image_url":"https://www.modernhoney.com/wp-content/uploads/2022/06/Strawberry-Crisp-1-scaled.jpg","ingredients":[{"text":"4 cups Strawberries ((about 2 lbs. sliced))","item":"Strawberries ((about 2 lbs. sliced))","quantity":4,"unit":"cup"},{"text":"1/4 cup Sugar","item":"Sugar","quantity":0.25,"unit":"cup"},{"text":"2 Tablespoons Flour or Cornstarch","item":"Flour or Cornstarch","quantity":2,"unit":"tbsp"},{"text":"1 teaspoon Vanilla","item":"Vanilla","quantity":1,"unit":"tsp"},{"text":"1/2 cup Rolled Oats","item":"Rolled Oats","quantity":0.5,"unit":"cup"},{"text":"1 cup Flour","item":"Flour","quantity":1,"unit":"cup"},{"text":"1/2 cup Brown Sugar","item":"Brown Sugar","quantity":0.5,"unit":"cup"},{"text":"1/2 cup Sugar","item":"Sugar","quantity":0.5,"unit":"cup"},{"text":"10 Tablespoons Butter ((cold, cut into cubes))","item":"Butter ((cold, cut into cubes))","quantity":10,"unit":"tbsp"}],"instructions":[{"number":1,"text":"Heat oven to 350 degrees. Place sliced strawberries, sugar, flour OR cornstarch, and vanilla in a bowl. Toss to coat."},{"number":2,"text":"In a small bowl, mix rolled oats, flour, brown sugar, and sugar. Cut in 8 Tablespoons (1 cube) of cold butter, cut into cubes, with a fork or pastry cutter until it is combined. You may end up with chunks of butter and that is okay as the butter will melt in the oven."},{"number":3,"text":"Place the strawberry mixture in a 9-inch baking dish. Top with brown sugar oat crumble. Dot the remaining two tablespoons of butter on top of the crumble. Bake for 20-26 minutes or until the strawberry crisp is a light golden color and the strawberry juices starts to bubble."},{"number":4,"text":"Let cool for at least 10-15 minutes before serving to allow it to set up. Serve with vanilla bean ice cream. Store covered in the refrigerator for up to 3 days."}],"date_published":"2026-10-30T23:55:27.881094+00:00","date_modified":"2026-10-30T23:55:27.881094+00:00"}