{"id":"44de0e1f-57b1-440e-b738-989db610ecbc","url":"https://recipestripper.com/recipes/44de0e1f-57b1-440e-b738-989db610ecbc","source_url":"https://khinskitchen.com/korean-spicy-chicken/","title":"Korean Spicy Chicken","description":"Finger licking good homemade Korean spicy fried chicken recipe that is made with simple cupboard friendly ingredients. Perfect appetizer that all family member can enjoy!","servings":2,"servings_text":"2","prep_time":"PT15M","cook_time":"PT15M","image_url":"https://khinskitchen.com/wp-content/uploads/2020/06/korean-fried-chicken-min-1-scaled.jpg","ingredients":[{"text":"250 g Boneless chicken thigh/breast (About 9 oz)","item":"Boneless chicken thigh/breast","quantity":250,"unit":"g","preparation":"About 9 oz"},{"text":"1 cup Potato /Corn flour","item":"Potato /Corn flour","quantity":1,"unit":"cup"},{"text":"2-3 cloves Garlic","item":"Garlic","quantity":2,"quantity_max":3,"unit":"clove"},{"text":"1-2 tbsp Toasted sesame seeds","item":"Toasted sesame seeds","quantity":1,"quantity_max":2,"unit":"tbsp"},{"text":"1 Egg","item":"Egg","quantity":1},{"text":"Oil for frying","item":"Oil for frying"},{"text":"1 tsp Sesame Oil","item":"Sesame Oil","quantity":1,"unit":"tsp"},{"text":"1 tsp Light Soy Sauce","item":"Light Soy Sauce","quantity":1,"unit":"tsp"},{"text":"1 tsp Ginger & Garlic paste","item":"Ginger & Garlic paste","quantity":1,"unit":"tsp"},{"text":"¼ tsp Baking soda","item":"Baking soda","quantity":0.25,"unit":"tsp"},{"text":"2 tbsp Gochujang ((Korean Chilli Paste))","item":"Gochujang ((Korean Chilli Paste))","quantity":2,"unit":"tbsp"},{"text":"3 tbsp Ketchup","item":"Ketchup","quantity":3,"unit":"tbsp"},{"text":"2 tbsp Honey","item":"Honey","quantity":2,"unit":"tbsp"},{"text":"1 tbsp Lemon Juice","item":"Lemon Juice","quantity":1,"unit":"tbsp"},{"text":"1 tsp Sesame Oil","item":"Sesame Oil","quantity":1,"unit":"tsp"},{"text":"3 tbsp Water","item":"Water","quantity":3,"unit":"tbsp"},{"text":"Toasted Sesame seeds","item":"Toasted Sesame seeds"},{"text":"Korean Chilli Flakes/Powder ( Optional )","item":"Korean Chilli Flakes/Powder","preparation":"Optional"},{"text":"Spring Onions ( cut thin slices )","item":"Spring Onions","preparation":"cut thin slices"}],"instructions":[{"number":1,"text":"Cut chicken into medium bite size pieces. Add all the ingredients from the chicken marinate list, mix well and marinate for 15 minutes."},{"number":2,"text":"Add one egg  into the marinated chicken and mix well. Coat the chicken pieces with Corn/potato flour and toss the excess flour out before frying."},{"number":3,"text":"Heat the oil into high heat about 350° F.  Add the coated chicken pieces and deep fry for 2-3 mins till chicken turn into cispy golden brown.  Remove from oil and set aside."},{"number":4,"text":"Heat the pan, drizzle a tablespoon of oil and add the chopped garlic. Stir for few seconds with medium heat till the nice smell come out."},{"number":5,"text":"Pour all the ingredients from the sauce mix in it. Mix well and let it simmer for few seconds."},{"number":6,"text":"Lower the heat, add the fried chicken pieces, mix well to combine the sauce and chicken pieces together for few seconds."},{"number":7,"text":"Sprinkle the toasted sesame seeds in the final step."},{"number":8,"text":"Transfer to serving plate. Garnish with toasted sesame seeds, korean chilli flakes and spring onions slices."},{"number":9,"text":"Delicious Korean Fried Chicken is ready! Serve immediately."}],"date_published":"2026-10-30T12:35:27.543517+00:00","date_modified":"2026-10-30T12:35:27.543517+00:00"}