Clean recipe · somuchfoodblog.com
Smoked Salmon Spread
Smoked salmon spread is the perfect spread recipe for topping bagels or serving as a quick and easy party dip!
Original recipe: somuchfoodblog.com
- Yield:
- 3 servings
- Prep:
- 10 min
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Ingredients
- 12 oz cream cheese (room temperature)
- 8 oz smoked salmon (roughly chopped)
- 1 teaspoon lemon zest
- 1/3 cup finely minced red onion
- 2 tablespoons chopped capers
- 3 tablespoons chopped cornichons
- 1/4 cup sliced scallions (dark green parts only)
- 2 tablespoons chopped fresh dill
- 1 tablespoon fresh lemon juice
- Kosher salt and freshly ground pepper (to taste)
Instructions
- Combine all the ingredients in a mixing bowl and gently mix until really well combined. Season to taste with salt and pepper.
- Cover with plastic wrap or a lid and refrigerate for 2-4 hours. Remove from the fridge 30 minutes before serving.