Ground Beef and Broccoli
Recipe: https://recipestripper.com/recipes/3df606ae-4b2d-415d-869c-8644963d5e8e
Original source: https://www.closetcooking.com/ground-beef-and-broccoli/?cmid=3e6882de-7791-4167-899b-0409a8e02396
Recipe image: https://www.closetcooking.com/wp-content/uploads/2025/01/Ground-Beef-and-Broccoli-1200-2444.jpg

A quick and easy beef and broccoli using ground beef.
Yield: 4
Prep time: PT5M
Cook time: PT15M
Total time: PT20M

Ingredients
- 3 tablespoons soy sauce (gluten-free or tamari for gluten-free)
- 2 tablespoon hoisin sauce (gluten-free for gluten-free)
- 1 tablespoon brown sugar (or honey, or maple syrup)
- 1 tablespoon garlic, minced/grated
- 1 tablespoon ginger, minced/grated
- 1 tablespoon cornstarch
- 1/4 cup water (or beef broth (link))
- 1 pound ground beef
- 1 pound broccoli, cut into florets
- 4 green onions, thinly sliced
- 1 teaspoon sesame oil
- 1 teaspoon toasted sesame seeds

Instructions
1. Mix everything well.
2. Cook the beef in a wok (or large pan) over medium-high heat, breaking it apart as it cooks, about 5-10 minutes, before draining off any excess grease.
3. Add the sauce and broccoli, mix, and simmer until the sauce thickens and the broccoli is tender, about 3-5 minutes.
4. Mix in the green onions, sesame oil, and sesame seeds and enjoy!