{"id":"3cb40e3d-6776-47b4-923e-9e2ef8c64a5b","url":"https://recipestripper.com/recipes/3cb40e3d-6776-47b4-923e-9e2ef8c64a5b","source_url":"https://gousto.wiki/recipes/meat-free-mince-biryani-with-green-beans/","title":"Meat-Free Mince Biryani With Green Beans","description":"We've swapped lamb for delicious Meatless Farm mince for a plant-based take on our popular biryani. You'll simmer it with juicy sultanas, curry spices and rice, and serve with a dollop of natural yoghurt.","servings":2,"servings_text":"2 servings","total_time":"PT20M","image_url":"https://wsrv.nl/?url=images.gousto.wiki/recipes%2Fmeat-free-mince-biryani-with-green-beans.jpg&fit=cover","ingredients":[{"text":"Brown Onion","item":"Brown Onion"},{"text":"1tbsp Curry Powder","item":"Curry Powder","quantity":1,"unit":"tbsp"},{"text":"130g Basmati Rice","item":"Basmati Rice","quantity":130,"unit":"g"},{"text":"15g Fresh Root Ginger","item":"Fresh Root Ginger","quantity":15,"unit":"g"},{"text":"16g Tomato Paste","item":"Tomato Paste","quantity":16,"unit":"g"},{"text":"2 Garlic Cloves","item":"Garlic Cloves","quantity":2},{"text":"200g Meatless Farm Mince","item":"Meatless Farm Mince","quantity":200,"unit":"g"},{"text":"30g Sultanas","item":"Sultanas","quantity":30,"unit":"g"},{"text":"5.5g Vegetable Stock Mix","item":"Vegetable Stock Mix","quantity":5.5,"unit":"g"},{"text":"80g Fine Green Beans","item":"Fine Green Beans","quantity":80,"unit":"g"},{"text":"80g Natural Yoghurt","item":"Natural Yoghurt","quantity":80,"unit":"g"}],"instructions":[{"number":1,"text":"Peel and dice the brown onion[s]Peel (scrape the skin off with a teaspoon) and finely chop (or grate) the gingerPeel and finely chop (or grate) the garlic"},{"number":2,"text":"Heat a large, wide-based pan (preferably non-stick with a matching lid) with 1 tbsp [2 tbsp] vegetable oil over a high heatOnce hot, add the diced onion, chopped ginger, chopped garlic and curry powder with a pinch of salt and pepperCook for 4-5 min or until starting to soften"},{"number":3,"text":"Meanwhile, trim the green beans and cut them in half"},{"number":4,"text":"Once the onion has started to soften, add the meat-free mince to the panCook for 3-4 min, breaking it up with a wooden spoon as you goAdd the vegetable stock mix and tomato paste"},{"number":5,"text":"Cook for a further 2 min or until the meat-free mince is starting to brownStir in the basmati rice"},{"number":6,"text":"Add 350ml [700ml] cold water to the pan and bring to the boil over a high heatAdd the halved green beans and sultanasOnce boiling, reduce the heat to low and cook, covered, for 10-12 min or until the water is absorbed and the rice is cooked"},{"number":7,"text":"Once cooked, taste for seasoning, adding more salt and pepper if needed – this is your meat-free mince biryaniTip: Add a splash of water if the rice isn't cooked or the mixture is looking a little dry"},{"number":8,"text":"Serve the meat-free mince biryani with a dollop of natural yoghurt on topEnjoy!"}],"date_published":"2026-10-29T23:58:25.621614+00:00","date_modified":"2026-10-29T23:58:25.621614+00:00"}