Clean recipe · delish.com
Jalapeño Popper Potato Salad
This potato salad recipe isn't your basic mix of mayo and spuds! It has bacon, cheddar, potatoes AND jalapeños for a spicy kick. Count us in!
Original recipe: delish.com
- Yield:
- 10 servings
- Prep:
- 10 min
- Cook:
- 0 sec
- Total:
- 45 min
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Ingredients
- 2/3 c. mayonnaise
- 1/4 c. red wine vinegar
- 1 tbsp. sliced chives, plus more for serving
- 1 tsp. garlic powder
- Kosher salt
- Freshly ground black pepper
- 2 lb. Yukon Gold potatoes, boiled, cut into 1" pieces
- 10 slices bacon, cooked, crumbled
- 2 jalapeños, thinly sliced
- 2 c. shredded cheddar
Instructions
- In a medium bowl, combine mayonnaise, vinegar, chives, and garlic powder; season with salt and pepper and whisk to combine.
- In a large bowl, combine potatoes, bacon, jalapeños, and cheddar. Add dressing and stir to combine. Top with chives.