{"id":"2b8f3c84-5b02-4837-9d78-b75eb1248dec","url":"https://recipestripper.com/recipes/2b8f3c84-5b02-4837-9d78-b75eb1248dec","source_url":"https://www.yummytoddlerfood.com/greek-yogurt-pizza-dough/","title":"Greek Yogurt Pizza Dough","description":"Amazingly tender and fast, this Greek Yogurt Pizza Dough is the easiest pizza dough ever. There's no yeast, so it doesn't need time to rise—and yet it bakes up perfectly. Use for personal pizzas, a big pizza to share, or pizza rolls—all in about 20 minutes!","servings":4,"servings_text":"4","prep_time":"PT10M","cook_time":"PT12M","total_time":"PT22M","image_url":"https://www.yummytoddlerfood.com/wp-content/uploads/2023/03/Yogurt-Pizza-Dough-10-horiz.jpg","ingredients":[{"text":"1 cup self-rising flour ((or 1 cup all-purpose flour and 1 teaspoon baking powder))","item":"self-rising flour ((or 1 cup all-purpose flour and 1 teaspoon baking powder))","quantity":1,"unit":"cup"},{"text":"½ cup plain Greek yogurt ((full fat, made with whole milk))","item":"plain Greek yogurt ((full fat, made with whole milk))","quantity":0.5,"unit":"cup"},{"text":"1 tablespoon olive oil","item":"olive oil","quantity":1,"unit":"tbsp"},{"text":"½ teaspoon salt","item":"salt","quantity":0.5,"unit":"tsp"},{"text":"⅓ cup pizza sauce","item":"pizza sauce","quantity":0.3333333333333333,"unit":"cup"},{"text":"1 cup shredded mozzarella","item":"shredded mozzarella","quantity":1,"unit":"cup"},{"text":"thinly sliced pepperoni, olives, precooked broccoli, or other desired pizza toppings ((optional))","item":"thinly sliced pepperoni, olives, precooked broccoli, or other desired pizza toppings ((optional))"}],"instructions":[{"number":1,"text":"Preheat the oven to 400 degrees F and line a baking sheet with parchment paper."},{"number":2,"text":"Add the flour, yogurt, salt, and olive oil to a medium bowl. Use a spoon to bring the dough together, then use clean hands to knead lightly for 1 minute to make a smooth dough."},{"number":3,"text":"Cut into two pieces to make smaller personal pizzas or leave whole to make one larger pizza. Use hands or a rolling pin dusted with flour to spread or roll the dough out to about 1/2 inch thick."},{"number":4,"text":"Top with the pizza sauce, cheese, and any desired toppings."},{"number":5,"text":"Bake for 12-14 minutes, or until the cheese and the edges of the crust are golden brown. Slice and serve warm."},{"number":6,"text":"To make Pizza Rolls, double the ingredients. Roll out into a 1/2 inch-thick rectangle on a piece of parchment paper. Top with a thin layer of pizza sauce, cheese, and any desired toppings. Use the parchment paper to help roll the dough, the long way, into a tight spiral. Slice into 12 pieces with a serrated knife and transfer each to a greased muffin cup. Bake for 14-18 minutes, or until golden brown and baked through in the middle."}],"date_published":"2026-10-29T23:57:33.591882+00:00","date_modified":"2026-10-29T23:57:33.591882+00:00"}